Roasted Beets With Honey Balsamic Glaze Recette

These roasted beets with a luscious honey balsamic glaze are unbelievably delicious! Sweet, earthy beets perfectly complement the tangy-sweet glaze, creating a side dish (or stunning appetizer!) that will disappear in minutes. I made these for dinner and wish I'd doubled the recipe – they were that good! Perfect for fall and winter meals, or anytime you crave vibrant flavor.

Préparation 20 min

Cuisson 80 min

Calories 356.9 kcal

Protéines 6g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Roasted Beets With Honey Balsamic Glaze

1 pound beets
1 tablespoon olive oil
Butter
2 tablespoons honey
1/4 cup balsamic vinegar

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Comment préparer Roasted Beets With Honey Balsamic Glaze

Preheat oven to 400°F (200°C).
Wash and scrub 1 pound of beets thoroughly. Trim off the greens, leaving about an inch of stem attached.
Wrap each beet individually in aluminum foil.
Roast for 60-75 minutes, or until a fork easily pierces the center. Check for doneness at 60 minutes.
Once cool enough to handle, peel the beets. You can do this under cold running water for easier peeling.
While the beets roast, prepare the glaze: In a small saucepan, combine 1/4 cup balsamic vinegar, 2 tablespoons honey, and 1 tablespoon olive oil. Bring to a simmer over medium heat.
Reduce heat to low and simmer for 10-15 minutes, or until slightly thickened. Stir occasionally.
Slice or cube the roasted beets.
Drizzle the honey balsamic glaze over the beets and serve warm or at room temperature. Garnish with fresh thyme or chopped walnuts (optional).

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

102g

Fat

32g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Side Dishes European Italian Mediterranean The Americas American Healthy Vegetarian Gluten Free Fall Recipes Holiday Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Side Dishes Vegetables Easy Beginner Cook Vegetarian Dietary Low Sodium Low In Something 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Roasted Beets With Honey Balsamic Glaze ?

Roasted Beets With Honey Balsamic Glaze prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Roasted Beets With Honey Balsamic Glaze ?

Roasted Beets With Honey Balsamic Glaze contient environ 356.9 calories par portion, avec environ 6 g de protéines, 9 g de glucides et 40 g de lipides.

De quels ingrédients ai-je besoin pour Roasted Beets With Honey Balsamic Glaze ?

Les principaux ingrédients de Roasted Beets With Honey Balsamic Glaze sont Beets, Olive Oil, Butter, Honey, Balsamic Vinegar. Consultez la liste complète avec les quantités ci-dessus.