Rosemary Scones Recette

Indulge in the irresistible aroma and taste of these delightful rosemary scones! Perfectly tender and flaky, these little bites are heavenly served warm with butter, a savory eggplant pate, or alongside your favorite soup. A simple yet elegant treat for breakfast, brunch, or afternoon tea.

Préparation 15 min

Cuisson 22 min

Calories 119.6 kcal

Protéines 6g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Rosemary Scones

Plain Flour
Baking Powder
Salt
Sugar
50g (1/2 cup) cold unsalted butter
2 tbsp fresh rosemary leaves, finely chopped
125ml (1/2 cup) cold milk

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Comment préparer Rosemary Scones

Preheat your oven to 220°C (425°F). Line a baking sheet with parchment paper.
In a large bowl, whisk together 250g (2 cups) all-purpose flour, 1 tbsp baking powder, 1/2 tsp salt, and 50g (1/4 cup) granulated sugar.
Cut in 50g (1/2 cup) cold unsalted butter using a pastry blender or your fingertips until the mixture resembles coarse crumbs.
Finely chop 2 tbsp fresh rosemary leaves and add them to the bowl along with 125ml (1/2 cup) cold milk. Stir gently until a soft dough forms. Do not overmix.
Turn the dough out onto a lightly floured surface and gently pat it into a 1 1/2 inch thick circle.
Use a 2-inch cookie cutter or knife to cut out scones. Reroll scraps and cut out more scones.
Place scones onto the prepared baking sheet. Brush the tops with a little milk.
Bake for 12-15 minutes, or until golden brown. Let cool slightly on a wire rack before serving.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Rosemary Scones ?

Rosemary Scones prend environ 37 minutes du début à la fin — environ 15 minutes de préparation et 22 minutes de cuisson.

Combien de calories contient Rosemary Scones ?

Rosemary Scones contient environ 119.6 calories par portion, avec environ 6 g de protéines, 7 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Rosemary Scones ?

Les principaux ingrédients de Rosemary Scones sont Plain Flour, Baking Powder, Salt, Sugar, Butter, Rosemary. Consultez la liste complète avec les quantités ci-dessus.