Russian Creme Recette

Indulge in the decadent delight of Russian Cream! This incredibly rich and creamy dessert, originally from a fancy restaurant, is surprisingly easy to make at home. Prepare to be amazed by its velvety texture and exquisite flavor. Perfect for impressing guests or treating yourself to a luxurious dessert experience. Get ready to savor every spoonful!

Préparation 15 min
Cuisson 200 min
Calories 362.6 kcal
Protéines 7g
Russian Creme 56

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Russian Creme

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Comment préparer Russian Creme

  1. In a small saucepan, combine 1/2 cup granulated sugar, 1/4 cup water, and 1 tablespoon of gelatin. Whisk until well blended.
  2. Let the mixture stand for 4-5 minutes to allow the gelatin to bloom.
  3. Place the saucepan over medium heat and bring the mixture to a boil, stirring constantly to prevent scorching.
  4. Remove the saucepan from the heat immediately after boiling.
  5. Gradually whisk in 1 cup of heavy cream into the hot sugar mixture.
  6. In a medium bowl, combine 1 cup crème fraîche and 1 teaspoon of vanilla extract.
  7. Gradually add the hot sugar mixture to the crème fraîche mixture, whisking constantly until the mixture is completely smooth and well combined.
  8. Pour the mixture into 6-8 wine glasses or dessert dishes.
  9. Cover the dishes and refrigerate for at least 4-6 hours, or preferably overnight, to allow the dessert to set completely.
  10. Garnish with fresh sliced strawberries and blueberries before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

100g

Fat

83g

Carbs

9g

Questions fréquentes

Combien de temps faut-il pour préparer Russian Creme ?

Russian Creme prend environ 215 minutes du début à la fin — environ 15 minutes de préparation et 200 minutes de cuisson.

Combien de calories contient Russian Creme ?

Russian Creme contient environ 362.6 calories par portion, avec environ 7 g de protéines, 9 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour Russian Creme ?

Les principaux ingrédients de Russian Creme sont Sugar, Water, Unflavored Gelatin, Whipping Cream, Sour Cream, Vanilla. Consultez la liste complète avec les quantités ci-dessus.

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