Rustic Cranberry Pear Galette Recette

This rustic cranberry pear galette is a delightful twist on a classic dessert! A flaky, buttery crust cradles a sweet and tart filling of juicy pears and cranberries, spiced with warm cinnamon. Perfect for holiday gatherings or a cozy weeknight treat, this easy-to-make galette is sure to become a family favorite. Its open-faced design allows for beautiful browning and a wonderfully rustic presentation.

Préparation 20 min

Cuisson 30 min

Calories 165 kcal

Protéines 3g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Rustic Cranberry Pear Galette

Granulated Sugar
1 tablespoon cornstarch
Ground Cinnamon
Bartlett Pears
Dried Cranberries
1 teaspoon vanilla extract
Refrigerated Pie Crust
1 large egg white
1 teaspoon water

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Comment préparer Rustic Cranberry Pear Galette

Preheat oven to 450°F (232°C).
Lightly grease a 12-inch pizza pan or baking sheet with non-stick cooking spray.
In a medium bowl, combine 1/4 cup granulated sugar, 1 tablespoon cornstarch, and 1/2 teaspoon ground cinnamon. Mix well.
Add 2 cups peeled and thinly sliced pears, 1 cup fresh or frozen cranberries, and 1 teaspoon vanilla extract to the bowl. Gently toss to coat evenly.
Unfold one 14-inch circle of refrigerated pie crust (or make your own!) on the prepared baking sheet. Remove plastic.
Spoon the pear and cranberry mixture into the center of the crust, leaving a 2-inch border.
Fold the edges of the crust over the filling, pleating as desired. Crimp the edges to seal.
In a small bowl, whisk together 1 large egg white and 1 teaspoon of water until frothy.
Brush the egg wash over the exposed crust edges. Sprinkle with 1 teaspoon of granulated sugar.
Bake for 25-30 minutes, or until the pears are tender and the crust is golden brown. If the edges brown too quickly, cover loosely with aluminum foil after 15 minutes.
Let cool on a wire rack for at least 30 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

61g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Healthy Pies And Tarts Desserts Fruit Pies Dietary Low Sodium Low Cholesterol Healthy 2 Low In Something Berries Pears

Questions fréquentes

Combien de temps faut-il pour préparer Rustic Cranberry Pear Galette ?

Rustic Cranberry Pear Galette prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Rustic Cranberry Pear Galette ?

Rustic Cranberry Pear Galette contient environ 165 calories par portion, avec environ 3 g de protéines, 9 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Rustic Cranberry Pear Galette ?

Les principaux ingrédients de Rustic Cranberry Pear Galette sont Granulated Sugar, Cornstarch, Ground Cinnamon, Bartlett Pears, Dried Cranberries, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.