Sausage Rolls Cheese Pufs Recette

Experience a taste of Greece with these irresistible Sausage Rolls Cheese Puffs, known as "Tiropitakia Kourou"! A family favorite, these savory pastries are perfect for parties, picnics, or a quick weeknight meal. The flaky, buttery dough is incredibly versatile, easily filled with your favorite ingredients like sausage, cheese, ham, bacon, minced beef, or peppers. Prepare a batch ahead and freeze them for later baking – convenience at its finest! This recipe unlocks the secrets to my mother's legendary recipe, guaranteed to impress!

Préparation 45 min
Cuisson 90 min
Calories 252.5 kcal
Protéines 15g
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Sausage Rolls Cheese Pufs 64

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sausage Rolls Cheese Pufs

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Comment préparer Sausage Rolls Cheese Pufs

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine flour, baking powder, salt, and butter. Cut the butter into small pieces and use a pastry blender or your fingers to work it into the flour mixture until it resembles coarse crumbs.
  3. Gradually add ice water, mixing until the dough comes together. Do not overmix.
  4. Turn the dough out onto a lightly floured surface and knead gently for a few seconds. Form it into a ball, wrap it in plastic wrap, and chill for at least 30 minutes.
  5. On a lightly floured surface, roll out the dough to about 1/8 inch thickness.
  6. Cut the dough into 3-inch squares or circles.
  7. Place a spoonful of your desired filling (see filling suggestions below) in the center of each square.
  8. Fold the dough over the filling to form a triangle or roll it up into a sausage shape.
  9. Place the assembled puffs onto a baking sheet lined with parchment paper.
  10. Brush the tops with egg wash (1 egg beaten with 1 tablespoon of water).
  11. Bake for 20-25 minutes, or until golden brown and puffed up.
  12. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

1g

Fat

27g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Sweets & Sides European Mediterranean Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation Occasion Appetizers Lunch Snacks Greek Oven European Dinner Party Kid Friendly Dietary Gifts Oamc Freezer Make Ahead Brunch Equipment Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Sausage Rolls Cheese Pufs ?

Sausage Rolls Cheese Pufs prend environ 135 minutes du début à la fin — environ 45 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Sausage Rolls Cheese Pufs ?

Sausage Rolls Cheese Pufs contient environ 252.5 calories par portion, avec environ 15 g de protéines, 5 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour Sausage Rolls Cheese Pufs ?

Les principaux ingrédients de Sausage Rolls Cheese Pufs sont Margarine, Sour Cream, Self Rising Flour, Sausages, Egg, Feta Cheese. Consultez la liste complète avec les quantités ci-dessus.

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