Sausage Stuffed Manicotti Recette

This family-favorite Sausage Stuffed Manicotti recipe is bursting with cheesy, savory goodness! While stuffing the manicotti might seem tricky, our tip using a large ziploc bag with a corner cut out makes it a breeze. This comforting Italian-American classic is perfect for a weeknight dinner or a special occasion. Get ready to impress your family and friends with this delicious and relatively easy-to-make dish!

Préparation 20 min

Cuisson 55 min

Calories 705.5 kcal

Protéines 78g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sausage Stuffed Manicotti

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Comment préparer Sausage Stuffed Manicotti

Boil 1 pound of manicotti noodles for 8 minutes until al dente, then drain and set aside.
While the noodles cook, prepare the filling: In a large bowl, combine 1 pound Italian sausage (removed from casings), 1 cup shredded mozzarella cheese, 1 cup shredded provolone cheese, 1/2 cup breadcrumbs, and 2 large eggs. Mix well.
Pour 3/4 cup of your favorite marinara sauce into a greased 9x13 inch baking dish, spreading it evenly across the bottom.
Using a large ziploc bag with a corner snipped off, carefully fill each manicotti tube with the sausage mixture. (Alternatively, you can use a spoon).
Arrange the stuffed manicotti in the prepared baking dish in a single layer.
Pour the remaining marinara sauce over the manicotti, ensuring they are mostly covered.
Cover the baking dish tightly with aluminum foil.
Bake in a preheated oven at 375°F (190°C) for 25 minutes.
Remove the foil and sprinkle the top with 1/2 cup shredded mozzarella cheese, 1/2 cup shredded provolone cheese, and 1/4 cup grated Parmesan cheese.
Bake for another 5-10 minutes, or until the cheese is melted, bubbly, and golden brown.
Let stand for 5-10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

73 g

Sugar

25g

Fat

91g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner European Italian The Americas American Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Sausage Stuffed Manicotti ?

Sausage Stuffed Manicotti prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Sausage Stuffed Manicotti ?

Sausage Stuffed Manicotti contient environ 705.5 calories par portion, avec environ 78 g de protéines, 14 g de glucides et 62 g de lipides.

De quels ingrédients ai-je besoin pour Sausage Stuffed Manicotti ?

Les principaux ingrédients de Sausage Stuffed Manicotti sont Manicotti, Hot Italian Sausage, Mozzarella Cheese, Provolone Cheese, Italian Seasoned Breadcrumbs, Eggs. Consultez la liste complète avec les quantités ci-dessus.