Savoury Mince Recette

This comforting Savory Mince recipe is a family heirloom, perfect for a cozy Sunday dinner or a hearty weekend breakfast! It's incredibly versatile – easily customizable with your favorite veggies like peas, carrots, or beans to stretch the meal further. This simple recipe delivers big on flavor, making it a weeknight winner.

Préparation 15 min

Cuisson 55 min

Calories 389.1 kcal

Protéines 2g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Savoury Mince

Butter
1 medium onion, chopped
Mincemeat
250ml water
Beef Stock Cube
2 cloves garlic, minced
Rosemary
Thyme
Oregano
Parsley
Worcestershire Sauce
Gravy Mix
Salt And Pepper
1 tablespoon cornflour (for thickening, if needed)

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Comment préparer Savoury Mince

Heat 1 tablespoon of butter or oil in a large pan over medium heat. Add 1 medium onion, chopped, and 2 cloves garlic, minced.
Sauté until the onion is translucent and softened, about 5 minutes.
Increase heat to medium-high. Add 500g ground beef (mince) and 1 teaspoon Worcestershire sauce. Stir frequently to break up lumps and cook until the mince is browned, about 8-10 minutes.
Drain off any excess fat or liquid.
Stir in 1 beef stock cube (crumbled), 1 teaspoon dried mixed herbs (or 1 tablespoon fresh, chopped), 1 tablespoon gravy powder, 1 teaspoon salt, and ½ teaspoon black pepper.
Ensure the gravy powder is fully incorporated into the mince to prevent lumps when adding water.
Gradually add 250ml of water to the mince mixture, stirring constantly.
Bring to a boil, then reduce heat to low, cover, and simmer for 20 minutes, stirring occasionally.
If the mince needs thickening, mix 1 tablespoon of cornflour with 2 tablespoons of cold water to form a slurry. Stir into the mince and cook until thickened.
Serve your delicious Savory Mince on buttered toast, with fluffy mashed potatoes, steamed rice, or your favorite steamed vegetables.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

247g

Fat

Carbs

29g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Breakfast & Brunch Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European The Americas American Southern One Pot Meals

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Questions fréquentes

Combien de temps faut-il pour préparer Savoury Mince ?

Savoury Mince prend environ 70 minutes du début à la fin — environ 15 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Savoury Mince ?

Savoury Mince contient environ 389.1 calories par portion, avec environ 2 g de protéines, 29 g de glucides et 4 g de lipides.

De quels ingrédients ai-je besoin pour Savoury Mince ?

Les principaux ingrédients de Savoury Mince sont Butter, Onion, Mincemeat, Water, Beef Stock Cube, Garlic. Consultez la liste complète avec les quantités ci-dessus.