Scalloped Garlic Potatoes Recette

Elevate your weeknight dinner with these unbelievably creamy garlic scalloped potatoes! This easy recipe uses Lipton Recipe Secrets Garlic Mushroom soup mix for a rich, savory flavor that's irresistible. Perfectly tender potatoes baked to golden perfection – a comforting side dish the whole family will love.

Préparation 20 min

Cuisson 55 min

Calories 328.3 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Scalloped Garlic Potatoes

2 pounds russet potatoes
1 (1 ounce) packet Lipton Recipe Secrets Garlic Mushroom soup mix
1/2 cup heavy cream
Water, as needed (for covering potatoes to prevent discoloration)
1 1/2 cups milk
1/4 cup grated Parmesan cheese
1/4 teaspoon black pepper
2 tablespoons butter, melted

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Comment préparer Scalloped Garlic Potatoes

Preheat oven to 375°F (190°C).
Peel and thinly slice 2 pounds of russet potatoes.
In a lightly greased 2-quart shallow baking dish, layer half of the sliced potatoes.
In a medium bowl, whisk together 1 (1 ounce) packet Lipton Recipe Secrets Garlic Mushroom soup mix, 1 1/2 cups milk, 1/2 cup heavy cream, 1/4 cup grated Parmesan cheese, 1/4 teaspoon black pepper, and 2 tablespoons butter, melted.
Pour the creamy sauce evenly over the potatoes in the baking dish.
Top with the remaining potato slices.
Bake, uncovered, for 45-55 minutes, or until the potatoes are tender and the top is lightly golden brown.
Let stand for 5-10 minutes before serving. Serve immediately or cover with water to prevent discoloration if not serving right away.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

Fat

68g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes Mushroom Recipes The Americas American Southern Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Side Dishes Potatoes Vegetables Easy Beginner Cook Dietary

Questions fréquentes

Combien de temps faut-il pour préparer Scalloped Garlic Potatoes ?

Scalloped Garlic Potatoes prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Scalloped Garlic Potatoes ?

Scalloped Garlic Potatoes contient environ 328.3 calories par portion, avec environ 8 g de protéines, 9 g de glucides et 34 g de lipides.

De quels ingrédients ai-je besoin pour Scalloped Garlic Potatoes ?

Les principaux ingrédients de Scalloped Garlic Potatoes sont Potatoes, Garlic Mushroom Soup Mix, Whipping Cream, Water, 1 1/2 cups milk, 1/4 cup grated Parmesan cheese. Consultez la liste complète avec les quantités ci-dessus.