Slow Cooker Beef And Bean Burritos Recette

Tender, flavorful beef and bean burritos made effortlessly in your slow cooker! This easy, 9-hour recipe is perfect for busy weeknights. Simply toss the ingredients in, set it, and forget it – waking up to delicious, homemade burritos is the best!

Préparation 20 min

Cuisson 550 min

Calories 457.7 kcal

Protéines 79g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Slow Cooker Beef And Bean Burritos

London Broil Beef
Taco Seasoning Mix
Cooking Spray
1 large onion, chopped
Bell Pepper
Garlic Cloves
White Vinegar
Green Chilies
Fat Free Refried Beans
Fat Free Tortillas
Monterey Jack Cheese
Plum Tomatoes
Nonfat Sour Cream

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Comment préparer Slow Cooker Beef And Bean Burritos

Trim fat from 2 lbs beef chuck roast.
Rub both sides of the beef with 2 tablespoons of your favorite chili seasoning mix.
Lightly coat a 6-quart slow cooker with cooking spray. Place the beef in the slow cooker.
Add 1 large onion (chopped), 1 green bell pepper (chopped), 1 (15-ounce) can of diced tomatoes (undrained), 1 (4-ounce) can of chopped green chiles (undrained), 1 cup of beef broth, and 1 teaspoon of cumin.
Cover the slow cooker with the lid.
Cook on low-heat setting for 9 hours, or until the beef is fork-tender.
Remove the beef from the slow cooker, reserving the cooking liquid.
Shred the beef using two forks.
Return the shredded beef to the slow cooker and stir in the reserved cooking liquid.
Stir in 1 (15-ounce) can of refried beans.
Warm 12-15 (6-inch) flour tortillas according to package directions.
Spoon approximately 1/3 cup of the beef and bean mixture into the center of each tortilla.
Top each burrito with 2 tablespoons of shredded cheddar cheese, 2 tablespoons of diced tomatoes, and 1 tablespoon of sour cream.
Roll up the burritos tightly.
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

59 g

Sugar

48g

Fat

39g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Beef & Red Meat Bean & Lentil Recipes The Americas American Mexican Game Day Recipes Slow Cooker One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Beans Beef Mexican Easy Crock Pot Slow Cooker One Dish Meal Comfort Food Meat Steak Taste Mood Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Slow Cooker Beef And Bean Burritos ?

Slow Cooker Beef And Bean Burritos prend environ 570 minutes du début à la fin — environ 20 minutes de préparation et 550 minutes de cuisson.

Combien de calories contient Slow Cooker Beef And Bean Burritos ?

Slow Cooker Beef And Bean Burritos contient environ 457.7 calories par portion, avec environ 79 g de protéines, 13 g de glucides et 24 g de lipides.

De quels ingrédients ai-je besoin pour Slow Cooker Beef And Bean Burritos ?

Les principaux ingrédients de Slow Cooker Beef And Bean Burritos sont London Broil Beef, Taco Seasoning Mix, Cooking Spray, Onion, Bell Pepper, Garlic Cloves. Consultez la liste complète avec les quantités ci-dessus.