Sm Fldekager Small Cream Cakes Danish Recette

Indulge in these light and airy Små Fløde kager – delightful little Danish cream cakes! Quick and easy to make, these bite-sized treats are perfect for any occasion. Enjoy them plain, or elevate them with a simple frosting. Get ready for a taste of Danish heaven!

Préparation 15 min
Cuisson 20 min
Calories 220.6 kcal
Protéines 8g
Sm Fldekager Small Cream Cakes Danish 32

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sm Fldekager Small Cream Cakes Danish

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Comment préparer Sm Fldekager Small Cream Cakes Danish

  1. Preheat oven to 175°C (350°F).
  2. Grease and lightly flour a 12-cup muffin tin.
  3. In a large bowl, whip 1 cup heavy cream until stiff peaks form. Set aside.
  4. In a separate bowl, beat 2 large eggs with ¾ cup granulated sugar until light and fluffy.
  5. In a separate bowl, sift together 1 ½ cups all-purpose flour and 1 teaspoon ground cardamom. Gradually add to the egg mixture, mixing until just combined.
  6. Gently fold in the whipped cream until just incorporated. Do not overmix.
  7. Fill each muffin cup about halfway full.
  8. Bake for 10-12 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
  9. Let cool in the muffin tin for a few minutes before transferring to a wire rack to cool completely.
  10. Frost with your favorite frosting (optional).

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

26g

Fat

48g

Carbs

4g

Questions fréquentes

Combien de temps faut-il pour préparer Sm Fldekager Small Cream Cakes Danish ?

Sm Fldekager Small Cream Cakes Danish prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Sm Fldekager Small Cream Cakes Danish ?

Sm Fldekager Small Cream Cakes Danish contient environ 220.6 calories par portion, avec environ 8 g de protéines, 4 g de glucides et 25 g de lipides.

De quels ingrédients ai-je besoin pour Sm Fldekager Small Cream Cakes Danish ?

Les principaux ingrédients de Sm Fldekager Small Cream Cakes Danish sont Heavy Cream, Eggs, Sugar, Flour, Cardamom. Consultez la liste complète avec les quantités ci-dessus.

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