Ingrédients pour South Beach Ketchup
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Comment préparer South Beach Ketchup
- Combine all ingredients in a medium saucepan over medium heat.
- Bring the mixture to a gentle simmer, stirring frequently to prevent sticking.
- Reduce heat to low and simmer for 5-7 minutes, or until the ketchup has thickened slightly. Stir occasionally.
- Remove from heat and let cool completely before transferring to an airtight container.
- Refrigerate for at least 2 hours to allow the flavors to meld. The ketchup will continue to thicken as it chills.
- Keeps covered in the refrigerator for up to 1 week.
Nutrition Information (Approximate per serving)
Sodium
142 g
Sugar
210g
Fat
1g
Carbs
26g