Southwest Beefy Recette

This recipe, made famous by my mother, Donna, is a Southwest twist on a classic grilled cheese! A hearty beef and green chili melt, served on your choice of bread (wheat or rye!) with melted cheese and a zesty dill spear. Get ready for a flavor explosion in just minutes!

Préparation 5 min
Cuisson 10 min
Calories 385.5 kcal
Protéines 77g
Southwest Beefy 43

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Southwest Beefy

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Comment préparer Southwest Beefy

  1. Butter both sides of 2 slices of bread (wheat or rye).
  2. Place one slice of bread, butter-side down, on a preheated grill or griddle.
  3. Top with 1/4 cup shredded cheddar cheese.
  4. On the other slice of bread, layer 3-4 slices of thinly sliced beef (about 4 oz), and 1-2 tablespoons of chopped green chilies.
  5. Place the beef-topped bread slice on top of the cheese-covered slice to form a sandwich.
  6. Grill for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted and bubbly.
  7. Remove from grill, slice diagonally, and serve immediately with a dill pickle spear and your favorite fries or chips.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

12g

Fat

63g

Carbs

2g

Questions fréquentes

Combien de temps faut-il pour préparer Southwest Beefy ?

Southwest Beefy prend environ 15 minutes du début à la fin — environ 5 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Southwest Beefy ?

Southwest Beefy contient environ 385.5 calories par portion, avec environ 77 g de protéines, 2 g de glucides et 35 g de lipides.

De quels ingrédients ai-je besoin pour Southwest Beefy ?

Les principaux ingrédients de Southwest Beefy sont Pumpernickel Rye Bread, Whole Green Chili, Swiss Cheese, Roast Beef. Consultez la liste complète avec les quantités ci-dessus.

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