Spiced Pear Jam With Pineapple Recette

Indulge in the warm, inviting flavors of fall with our Spiced Pear & Pineapple Jam! This recipe expertly blends the sweetness of ripe pears and juicy pineapple with aromatic cinnamon, cloves, and ginger. Perfect for spreading on toast, biscuits, or using in your favorite baked goods, this jam is sure to become a new family favorite. Easy-to-follow instructions guide you through creating this delicious and festive treat.

Préparation 25 min

Cuisson 55 min

Calories 514.8 kcal

Protéines 2g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Spiced Pear Jam With Pineapple

Bartlett Pears
1 orange, peeled and seeded
1 lemon, peeled and seeded
Crushed Pineapple
1 kg granulated sugar (adjust to taste based on pear sweetness)
10 whole cloves
Cinnamon Sticks
Gingerroot

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Spiced Pear Jam With Pineapple? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Spiced Pear Jam With Pineapple

Peel, core, and chop the pears. Peel, seed, and chop the lemon and orange.
Combine the prepared pears, lemon, orange, and pineapple in a food processor or blender. Process until finely chopped but not completely pureed; some texture is desirable.
Measure the fruit mixture and transfer to a large, heavy-bottomed saucepan.
Add the granulated sugar and stir to combine.
Tie the cloves, cinnamon stick, and ginger slices in a piece of cheesecloth or a spice bag.
Add the spice bag to the saucepan.
Bring the mixture to a boil over medium-high heat, stirring frequently to prevent sticking.
Reduce heat to medium-low and simmer gently for approximately 30-40 minutes, or until the jam thickens and reaches the desired consistency (a small amount should wrinkle on a cold plate). Stir frequently to prevent burning.
Remove the spice bag and discard.
Skim off any foam from the surface of the jam.
Ladle the hot jam into sterilized jars, leaving 1/4 inch headspace.
Wipe the jar rims clean, seal with lids and rings, and process in a boiling water bath for 15 minutes (pints) or 20 minutes (quarts).
Let the jars cool completely. You should hear a popping sound as the jars seal. Check to ensure all jars have sealed properly.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

490g

Fat

Carbs

44g

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Spiced Pear Jam With Pineapple ?

Spiced Pear Jam With Pineapple prend environ 80 minutes du début à la fin — environ 25 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Spiced Pear Jam With Pineapple ?

Spiced Pear Jam With Pineapple contient environ 514.8 calories par portion, avec environ 2 g de protéines, 44 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Spiced Pear Jam With Pineapple ?

Les principaux ingrédients de Spiced Pear Jam With Pineapple sont Bartlett Pears, Orange, Lemon, Crushed Pineapple, Sugar, Cloves. Consultez la liste complète avec les quantités ci-dessus.