Spiced Persimmon Chutney Recette

Inspired by a cherished memory of a New Zealand landlord's amazing persimmon chutney, this recipe delivers a warm, spiced delight. Sweet persimmons mingle with aromatic spices, creating a perfect balance of sweet and savory. This vibrant chutney is ideal with cheese, crackers, or as a unique accompaniment to roasted meats. Get ready to savor the flavors of New Zealand in your kitchen!

Préparation 20 min

Cuisson 55 min

Calories 325.2 kcal

Protéines 3g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Spiced Persimmon Chutney

Cider Vinegar
Onion
Apple
Raisins
Sugar
Fresh Lemon Juice
Jalapeno Chile
Fresh Ginger
Lemon Peel
Ground Coriander
1/2 teaspoon ground cloves
Fuyu Persimmons

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Comment préparer Spiced Persimmon Chutney

Combine 1 cup brown sugar, 1/2 cup apple cider vinegar, 1/4 cup chopped ginger, 2 tablespoons curry powder, 1 teaspoon ground cinnamon, 1/2 teaspoon ground cloves, 1/4 teaspoon cayenne pepper (optional), and 1/4 teaspoon salt in a large, heavy-bottomed saucepan.
Bring the mixture to a boil over medium heat, stirring frequently to prevent sticking.
Reduce the heat to medium-low and simmer gently, stirring often, until the mixture begins to thicken (about 25 minutes).
Gently stir in 4 cups peeled and chopped ripe persimmons.
Continue to simmer until the persimmons are tender and the chutney has reached your desired consistency (about 5-7 more minutes).
Remove from heat and let cool completely. The chutney will thicken further as it cools.
Transfer to a clean, airtight container. Cover and refrigerate for at least 24 hours to allow the flavors to meld. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

269g

Fat

Carbs

26g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Condiments Etc Fruit Vegetables Easy 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Spiced Persimmon Chutney ?

Spiced Persimmon Chutney prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Spiced Persimmon Chutney ?

Spiced Persimmon Chutney contient environ 325.2 calories par portion, avec environ 3 g de protéines, 26 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Spiced Persimmon Chutney ?

Les principaux ingrédients de Spiced Persimmon Chutney sont Cider Vinegar, Onion, Apple, Raisins, Sugar, Fresh Lemon Juice. Consultez la liste complète avec les quantités ci-dessus.