Spiced Watermelon Honey Recette

Transform leftover watermelon rind into a delicious, homemade spiced honey! This unique recipe uses only the white part of the rind, adding a touch of sweetness and intrigue to your culinary creations. Perfect for adding to yogurt, drizzling over pancakes, or as a unique glaze for meats. A surprisingly simple and rewarding recipe from home cooking, ready in under 2 hours!

Préparation 20 min
Cuisson 100 min
Calories 1861 kcal
Protéines 0g
Spiced Watermelon Honey 44

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Spiced Watermelon Honey

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Spiced Watermelon Honey? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Spiced Watermelon Honey

  1. Remove all green outer rind and red watermelon flesh. Reserve only the white rind (approximately 6 cups when chopped).
  2. Using a food processor with a coarse blade, chop the white rind until finely processed.
  3. Place the chopped rind in a large saucepan or stockpot and add enough water to cover.
  4. Bring to a simmer over medium heat. Cook uncovered for 25 minutes, or until the rind is translucent and tender.
  5. Add 4 cups of granulated sugar and the juice of 1 lemon.
  6. In a cheesecloth bag, combine 2 cinnamon sticks, 1 teaspoon ground cloves, 1/2 teaspoon ground ginger, and 1/4 teaspoon ground nutmeg. Add the spice bag and 1 teaspoon of salt to the saucepan.
  7. Reduce heat to low, and stir frequently for 1 hour, or until the mixture has thickened to a honey-like consistency. (The cooking time may vary depending on your stove and desired consistency).
  8. Remove the spice bag and discard.
  9. Ladle the hot mixture into sterilized jars, leaving about 1/4 inch headspace.
  10. Seal the jars tightly.
  11. Yield: Approximately 2 1/2 pints of spiced watermelon honey.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

1919g

Fat

0g

Carbs

160g

Questions fréquentes

Combien de temps faut-il pour préparer Spiced Watermelon Honey ?

Spiced Watermelon Honey prend environ 120 minutes du début à la fin — environ 20 minutes de préparation et 100 minutes de cuisson.

Combien de calories contient Spiced Watermelon Honey ?

Spiced Watermelon Honey contient environ 1861 calories par portion, avec environ 0 g de protéines, 160 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Spiced Watermelon Honey ?

Les principaux ingrédients de Spiced Watermelon Honey sont Watermelon Rind, Water, Sugar, Lemon Slices, Fresh Gingerroot, Whole Cloves. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis