Spinach And Cream Cheese Enchiladas Recette

Craving those amazing vegetarian enchiladas from La Frontera in Salida, CO? This recipe recreates their cheesy, spinachy goodness! A comforting and flavorful main course, perfect for a weeknight dinner or a satisfying side dish. Get ready for a taste of Colorado in your kitchen!

Préparation 20 min
Cuisson 60 min
Calories 845.5 kcal
Protéines 67g
Spinach And Cream Cheese Enchiladas 38

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Équipe éditoriale cuisine de Forktionary

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Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Spinach And Cream Cheese Enchiladas

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Comment préparer Spinach And Cream Cheese Enchiladas

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine 10 oz (284g) fresh spinach (chopped), 2 cloves garlic (minced), 1/4 cup green onions (chopped), 8 oz (227g) cream cheese (softened), and 1 cup (113g) shredded Monterey Jack cheese. Mix well.
  3. Lay out 12 corn or flour tortillas. Place approximately 3 tablespoons of the spinach mixture into the center of each tortilla.
  4. Roll up the tortillas tightly and place them seam-down in a greased 9x13 inch baking dish.
  5. In a small saucepan, combine 1 (15 ounce) can of your favorite enchilada sauce and 1/2 cup sour cream. Simmer over low heat for 10 minutes, stirring frequently, until heated through and slightly thickened.
  6. Sprinkle 1 cup (113g) shredded pepper jack cheese over the enchiladas.
  7. Bake for 30 minutes, or until the cheese is melted and bubbly and the enchiladas are heated through.
  8. Remove from oven and immediately pour the enchilada sauce mixture over the enchiladas. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

53 g

Sugar

46g

Fat

186g

Carbs

12g

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Questions fréquentes

Combien de temps faut-il pour préparer Spinach And Cream Cheese Enchiladas ?

Spinach And Cream Cheese Enchiladas prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Spinach And Cream Cheese Enchiladas ?

Spinach And Cream Cheese Enchiladas contient environ 845.5 calories par portion, avec environ 67 g de protéines, 12 g de glucides et 98 g de lipides.

De quels ingrédients ai-je besoin pour Spinach And Cream Cheese Enchiladas ?

Les principaux ingrédients de Spinach And Cream Cheese Enchiladas sont Frozen Spinach, Cream Cheese, Monterey Jack Cheese, Green Onion, Garlic Cloves, White Corn Tortillas. Consultez la liste complète avec les quantités ci-dessus.

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