Swiss Apple And Bread Dessert Recette

A delightful twist on classic apple dessert! This easy recipe transforms stale bread into a comforting, warm treat, perfect for a cozy night in. No need for complicated techniques – simply sauté bread, simmer with sweet apples, and finish with a touch of cinnamon and raisins. It's quicker and easier than bread pudding, with a unique texture all its own. Get ready to impress with this simple yet elegant dessert!

Préparation 15 min

Cuisson 25 min

Calories 424.3 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Swiss Apple And Bread Dessert

4 tablespoons butter
Day Old White Bread
Green Apples
1/4 cup granulated sugar
1 teaspoon ground cinnamon
1/4 cup raisins
Whipped Cream

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Comment préparer Swiss Apple And Bread Dessert

Melt 4 tablespoons of butter in a large oven-safe skillet over medium heat.
Add 4 cups of cubed stale bread and cook, stirring occasionally, until lightly browned (about 5-7 minutes).
Add 2 medium apples, peeled, cored, and sliced, to the skillet.
Cover the skillet and simmer for 10-15 minutes, or until apples are tender.
Stir in 1/4 cup granulated sugar, 1 teaspoon ground cinnamon, and 1/4 cup raisins.
Bake in a preheated oven at 350°F (175°C) for 5-7 minutes, or until heated through and bubbly. (Optional step for extra warmth and caramelization)
Serve warm, topped with whipped cream or vanilla sauce.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

205g

Fat

38g

Carbs

25g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European The Americas American Vegetarian Fall Recipes Baking One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Healthy Desserts Fruit European Kid Friendly Swiss Dietary Low Sodium Low In Something Apples Leftovers

Questions fréquentes

Combien de temps faut-il pour préparer Swiss Apple And Bread Dessert ?

Swiss Apple And Bread Dessert prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Swiss Apple And Bread Dessert ?

Swiss Apple And Bread Dessert contient environ 424.3 calories par portion, avec environ 7 g de protéines, 25 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Swiss Apple And Bread Dessert ?

Les principaux ingrédients de Swiss Apple And Bread Dessert sont Butter, Day Old White Bread, Green Apples, Sugar, Cinnamon, Raisins. Consultez la liste complète avec les quantités ci-dessus.