Tortas De Calabaza Pumpking Patties Recette

Indulge in the irresistible sweetness of Tortas de Calabaza, a beloved Puerto Rican pumpkin treat! These golden-brown patties are incredibly easy to make and perfect as a delightful dessert or satisfying snack. Bursting with the warm spices of cinnamon and the rich flavor of pumpkin, this recipe is a must-try for pumpkin lovers of all ages. Prepare to be amazed by their melt-in-your-mouth texture and unforgettable taste.

Préparation 25 min

Cuisson 13 min

Calories 78.2 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tortas De Calabaza Pumpking Patties

Pumpkin
1/4 teaspoon salt
1/2 cup granulated sugar
1 teaspoon ground cinnamon
2 large eggs
1 teaspoon vanilla extract

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Comment préparer Tortas De Calabaza Pumpking Patties

**Prepare the Pumpkin:** Preheat oven to 375°F (190°C). Cut a medium-sized pumpkin (about 2 lbs) in half, remove seeds, and bake until tender (about 45-60 minutes). Once cool enough to handle, scoop out the flesh and mash thoroughly until smooth.
**Mix the Dry Ingredients:** In a large bowl, combine 1/2 cup granulated sugar, 1 teaspoon ground cinnamon, and 1/4 teaspoon salt.
**Combine Wet and Dry Ingredients:** Add 2 large eggs and 1 teaspoon vanilla extract to the mashed pumpkin. Gradually add the dry ingredients to the pumpkin mixture, mixing well until thoroughly combined.
**Fry the Patties:** Heat about 1 inch of vegetable oil in a large skillet over medium heat. Once hot, drop spoonfuls (about 2 tablespoons each) of the pumpkin mixture into the hot oil.
**Cook to Golden Perfection:** Fry for approximately 3 minutes per side, or until golden brown and heated through. Be careful not to overcrowd the pan.
**Drain and Serve:** Remove the cooked patties from the skillet and place them on a wire rack or paper towel-lined plate to drain excess oil. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

29g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Tortas De Calabaza Pumpking Patties ?

Tortas De Calabaza Pumpking Patties prend environ 38 minutes du début à la fin — environ 25 minutes de préparation et 13 minutes de cuisson.

Combien de calories contient Tortas De Calabaza Pumpking Patties ?

Tortas De Calabaza Pumpking Patties contient environ 78.2 calories par portion, avec environ 7 g de protéines, 3 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Tortas De Calabaza Pumpking Patties ?

Les principaux ingrédients de Tortas De Calabaza Pumpking Patties sont Pumpkin, Salt, Sugar, Cinnamon, Eggs, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.