Tri Cornered Cream Cheese Cookies With Jam Filling Recette

Delight your taste buds with these irresistible Tri-Cornered Cream Cheese Cookies! Perfectly buttery and subtly sweet, these cookies are filled with a burst of fruity jam and shaped into adorable triangles. Easy to make and even easier to devour, this recipe is perfect for baking enthusiasts of all levels. Get ready for rave reviews!

Préparation 30 min
Cuisson 60 min
Calories 760.1 kcal
Protéines 16g
Tri Cornered Cream Cheese Cookies With Jam Filling 60

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Tri Cornered Cream Cheese Cookies With Jam Filling

  • 1 cup granulated sugar
  • 1 cup (2 sticks) softened butter
  • Cream Cheese
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 3 cups all-purpose flour
  • 1/2 teaspoon salt
  • Your favorite jam (about 1/4 cup total)
  • Powdered sugar (for dusting, optional)

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Comment préparer Tri Cornered Cream Cheese Cookies With Jam Filling

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, cream together 1 cup (2 sticks) softened butter, 8 ounces cream cheese (softened), and 1 cup granulated sugar until light and fluffy.
  3. Beat in 1 large egg and 1 teaspoon vanilla extract until well combined.
  4. In a separate bowl, whisk together 3 cups all-purpose flour and 1/2 teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Cover the dough with plastic wrap and refrigerate for at least 1 hour (or up to 2 hours) to chill and firm up for easier handling.
  7. On a lightly floured surface, roll out half of the dough at a time to 1/8 inch thickness.
  8. Use a 2 1/2-inch round cookie cutter to cut out circles.
  9. Place the circles 1 inch apart on ungreased baking sheets.
  10. Spoon 1 teaspoon of your favorite jam into the center of each cookie.
  11. Fold three sides of each circle over the jam filling to create a triangle shape. Pinch the corners firmly to seal.
  12. Bake for 7-10 minutes, or until the edges are lightly golden brown.
  13. Let the cookies cool on the baking sheets for 1 minute before transferring them to a wire rack to cool completely.
  14. Dust with powdered sugar, if desired.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

163g

Fat

135g

Carbs

27g

Questions fréquentes

Combien de temps faut-il pour préparer Tri Cornered Cream Cheese Cookies With Jam Filling ?

Tri Cornered Cream Cheese Cookies With Jam Filling prend environ 90 minutes du début à la fin — environ 30 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Tri Cornered Cream Cheese Cookies With Jam Filling ?

Tri Cornered Cream Cheese Cookies With Jam Filling contient environ 760.1 calories par portion, avec environ 16 g de protéines, 27 g de glucides et 67 g de lipides.

De quels ingrédients ai-je besoin pour Tri Cornered Cream Cheese Cookies With Jam Filling ?

Les principaux ingrédients de Tri Cornered Cream Cheese Cookies With Jam Filling sont Sugar, Butter, Cream Cheese, Vanilla, Egg, Flour. Consultez la liste complète avec les quantités ci-dessus.

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