Vegan Chocolate Carob Farina Nut Cookies Recette

Indulge in these decadent Vegan Chocolate Carob Farina Nut Cookies! A unique fusion of classic chocolate chip cookies, Greek fenekias, and Middle Eastern mammouls, these cookies offer a delightful twist on a beloved treat. Made with wholesome whole wheat flour and iron-rich farina, they're both delicious and nutritious. This recipe, adapted from a cherished chocolate chip oatmeal nut cookie recipe, delivers a wonderfully chewy texture and rich, complex flavor. Perfect for a cozy afternoon or a special occasion!

Préparation 20 min

Cuisson 25 min

Calories 89.5 kcal

Protéines 3g

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Vegan Chocolate Carob Farina Nut Cookies

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vegan Chocolate Carob Farina Nut Cookies

Peanut Butter
Canola Oil
Sugar
Soymilk
Pure Vanilla Extract
2 cups whole wheat flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup farina
Chocolate Chips
Carob Chips
Walnuts

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Comment préparer Vegan Chocolate Carob Farina Nut Cookies

Preheat oven to 425°F (220°C).
Lightly grease a large baking sheet with oil.
In a large bowl, whisk together the vegan butter, carob powder, brown sugar, and maple syrup until smooth and creamy.
In a separate bowl, combine the whole wheat flour, farina, baking soda, salt, and cinnamon. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the chopped nuts and vegan chocolate chips.
Using a teaspoon, scoop out cookie dough and roll into 1-inch balls. Flatten slightly with your hand.
Place cookies onto the prepared baking sheet, leaving some space between each cookie.
Bake for 8-10 minutes, or until the edges are golden brown and the centers are still slightly soft. Baking time may vary depending on your oven.
Remove the baking sheet from the oven and let the cookies cool on the sheet for 10 minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

26g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Vegan Chocolate Carob Farina Nut Cookies ?

Vegan Chocolate Carob Farina Nut Cookies prend environ 45 minutes du début à la fin — environ 20 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Vegan Chocolate Carob Farina Nut Cookies ?

Vegan Chocolate Carob Farina Nut Cookies contient environ 89.5 calories par portion, avec environ 3 g de protéines, 4 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Vegan Chocolate Carob Farina Nut Cookies ?

Les principaux ingrédients de Vegan Chocolate Carob Farina Nut Cookies sont Peanut Butter, Canola Oil, Sugar, Soymilk, Pure Vanilla Extract, Whole Wheat Flour. Consultez la liste complète avec les quantités ci-dessus.