Vegan Tofu Russian Dressing Recette

Craving a creamy, tangy, and totally vegan Russian dressing? Look no further! This recipe transforms silken tofu into a surprisingly delicious and versatile sauce, perfect for everything from falafel and salads to veggie burgers. Inspired by a recipe from "Meatless Burgers" by Louise Hagler, this adaptation uses the entire tofu mixture for a richer, more flavorful dressing. We've swapped the tofu-based mayo for a classic Russian dressing base, resulting in a tangy and flavorful treat. Customize the sweetness with your preferred sweetener—we love sucanat! Get ready to elevate your vegan dishes with this easy-to-make, fridge-friendly sauce.

Préparation 10 min

Cuisson 10 min

Calories 414.4 kcal

Protéines 27g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vegan Tofu Russian Dressing

Silken Tofu
Apple Cider Vinegar
1 tablespoon sucanat (or sweetener of choice)
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon dry mustard
1/4 cup ketchup (adjust to taste)
Sweet Pickle Relish

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Comment préparer Vegan Tofu Russian Dressing

Combine 1 block (14 ounces) silken tofu, 2 tablespoons apple cider vinegar, 1 tablespoon sucanat (or sweetener of choice), 1/2 teaspoon salt, 1/4 teaspoon garlic powder, and 1/4 teaspoon dry mustard in a food processor or blender.
Blend until completely smooth and creamy, scraping down the sides as needed. This may take a few minutes.
Transfer the creamy tofu mixture to a medium bowl.
Stir in 1/4 cup ketchup and 2 tablespoons pickle relish. Taste and adjust the amount of ketchup and relish to your liking for desired sweetness and tang.
Refrigerate for at least 30 minutes to allow flavors to meld. The dressing will thicken slightly as it chills.
Enjoy your homemade Vegan Tofu Russian Dressing! It will keep in the refrigerator for up to a week.

Nutrition Information (Approximate per serving)

Sodium

162 g

Sugar

201g

Fat

Carbs

26g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Lunch Side Dishes Vegetarian Proteins Tofu & Tempeh Recipes American Healthy Vegetarian Vegan Gluten Free Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Condiments Etc Beans Vegan Vegetarian Dietary Soy Tofu

Questions fréquentes

Combien de temps faut-il pour préparer Vegan Tofu Russian Dressing ?

Vegan Tofu Russian Dressing prend environ 20 minutes du début à la fin — environ 10 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Vegan Tofu Russian Dressing ?

Vegan Tofu Russian Dressing contient environ 414.4 calories par portion, avec environ 27 g de protéines, 26 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Vegan Tofu Russian Dressing ?

Les principaux ingrédients de Vegan Tofu Russian Dressing sont Silken Tofu, Apple Cider Vinegar, Sucanat, Salt, Garlic Powder, Dry Mustard. Consultez la liste complète avec les quantités ci-dessus.