Vicki's Gourmet Potatoes Recette

Elevate your holiday or special occasion meals with Vicki's Gourmet Potatoes! This creamy, cheesy potato casserole is a family favorite, perfect alongside baked ham or as a delightful twist on classic mashed potatoes. Imagine fluffy potatoes infused with rich butter, tangy sour cream, and sharp cheddar, baked to golden perfection. This recipe is sure to become a new tradition in your home! #gourmetpotatoes #holidayrecipe #mashedpotatoes #cheesypotatoes #comfortfood #familyrecipe

Préparation 20 min

Cuisson 60 min

Calories 393.7 kcal

Protéines 15g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vicki's Gourmet Potatoes

2 lbs russet potatoes
Salt
Garlic Salt
1/2 cup chopped yellow onion (optional)
1/2 cup (1 stick) unsalted butter
4 oz cream cheese (softened)
1/2 cup sour cream
Cheese

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Comment préparer Vicki's Gourmet Potatoes

Wash and peel 2 lbs of russet potatoes. Cut into 2-inch chunks.
Place potatoes in a large pot and cover with cold salted water. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until potatoes are easily pierced with a fork.
Drain potatoes thoroughly.
Return potatoes to the pot. Add 1/2 cup (1 stick) unsalted butter, 4 oz cream cheese (softened), 1/2 cup sour cream, 1 teaspoon salt, and 1/2 teaspoon black pepper. Add 1/2 cup chopped yellow onion (optional).
Using a potato masher or electric mixer, whip the potatoes until smooth and fluffy.
Grease a 2-quart casserole dish with butter.
Pour the potato mixture into the prepared casserole dish.
Top with 1 cup of shredded cheddar cheese (optional).
Bake in a preheated oven at 350°F (175°C) for 30-35 minutes, or until golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

16g

Fat

54g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes The Americas American Southern Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Side Dishes Potatoes Vegetables Oven Holiday Event Dietary Low Sodium Low Calorie Oamc Freezer Make Ahead Low In Something Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Vicki's Gourmet Potatoes ?

Vicki's Gourmet Potatoes prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Vicki's Gourmet Potatoes ?

Vicki's Gourmet Potatoes contient environ 393.7 calories par portion, avec environ 15 g de protéines, 16 g de glucides et 28 g de lipides.

De quels ingrédients ai-je besoin pour Vicki's Gourmet Potatoes ?

Les principaux ingrédients de Vicki's Gourmet Potatoes sont Potatoes, Salt, Garlic Salt, Onion, Butter, Cream Cheese. Consultez la liste complète avec les quantités ci-dessus.