Vietnamese Sandwiches Recette

Authentic Vietnamese Banh Mi recipe! This crowd-pleasing sandwich is bursting with fresh herbs, savory meats, and tangy pickled vegetables. A quick and easy 15-minute meal your whole family will love. Perfect for lunch or a light dinner.

Préparation 20 min

Cuisson 15 min

Calories 327.7 kcal

Protéines 54g

Note Soyez le premier

152

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vietnamese Sandwiches

Garlic
Salt
Rice Wine Vinegar
Sugar
Carrot
White Onion
Jalapeno Chile
Baguette
Low Fat Mayonnaise
Boneless Skinless Chicken Breasts
Fresh Lime Juice
Five Spice Powder
Fresh Cilantro

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Comment préparer Vietnamese Sandwiches

Preheat your oven to 350°F (175°C) for 5 minutes. Lightly toast the baguette halves.
In a small bowl, whisk together mayonnaise, sriracha, fish sauce (if using), and soy sauce (if using).
Spread the mayonnaise mixture evenly on both halves of the baguette.
Layer the pork belly, shredded carrots, pickled daikon radish, cilantro, jalapeno (if using), and cucumber evenly on one half of the baguette.
Top with the other half of the baguette and gently press down.
Cut the sandwich in half and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

32 g

Sugar

17g

Fat

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Drinks & Cocktails Pork Recipes Salmon Recipes Shrimp Recipes Mushroom Recipes Asian Vietnamese Summer Recipes Game Day Recipes Coffee Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Vietnamese Sandwiches ?

Vietnamese Sandwiches prend environ 35 minutes du début à la fin — environ 20 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Vietnamese Sandwiches ?

Vietnamese Sandwiches contient environ 327.7 calories par portion, avec environ 54 g de protéines, 15 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Vietnamese Sandwiches ?

Les principaux ingrédients de Vietnamese Sandwiches sont Garlic, Salt, Rice Wine Vinegar, Sugar, Carrot, White Onion. Consultez la liste complète avec les quantités ci-dessus.