Vietnamese Style Cucumber Pickle Recette

Craving a vibrant and refreshing side dish? These Vietnamese-style cucumber pickles are bursting with flavor! Inspired by a coworker's recipe (thanks, Sherry!), this quick pickle recipe is intensely flavorful and perfect alongside Thai curries or other Southeast Asian dishes. The simple recipe requires minimal effort but delivers maximum taste after marinating overnight. Makes enough for 4-6 as a side.

Préparation 15 min

Cuisson 15 min

Calories 53.4 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Vietnamese Style Cucumber Pickle

2 medium cucumbers (about 2 cups sliced)
Green Onions
2 tablespoons fish sauce
Limes, Juice Of
Cilantro
Chili Garlic Sauce

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Comment préparer Vietnamese Style Cucumber Pickle

Thinly slice 2 medium cucumbers (about 2 cups sliced).
In a medium bowl, combine the sliced cucumbers, 1/4 cup rice vinegar, 2 tablespoons fish sauce, 1 tablespoon sugar (white or palm), 1 tablespoon soy sauce, 1 small red chili finely minced (or 1/2 teaspoon red pepper flakes), 2 cloves garlic, minced, and 1 tablespoon grated ginger.
Gently toss to ensure all cucumbers are coated with the marinade.
Cover the bowl and refrigerate for at least 8 hours, or preferably overnight, to allow the flavors to meld completely.
Serve chilled. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

176 g

Sugar

21g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Salads Lunch Sweets & Sides Side Dishes Asian Thai Vietnamese Healthy Gluten Free Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Appetizers Condiments Etc Vegetables Asian Thai Vietnamese Easy 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Vietnamese Style Cucumber Pickle ?

Vietnamese Style Cucumber Pickle prend environ 30 minutes du début à la fin — environ 15 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Vietnamese Style Cucumber Pickle ?

Vietnamese Style Cucumber Pickle contient environ 53.4 calories par portion, avec environ 8 g de protéines, 3 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Vietnamese Style Cucumber Pickle ?

Les principaux ingrédients de Vietnamese Style Cucumber Pickle sont Cucumbers, Green Onions, Fish Sauce, Limes, Juice Of, Cilantro, Chili Garlic Sauce. Consultez la liste complète avec les quantités ci-dessus.