A taste of Cape Town! This decadent bread pudding recipe, inspired by my wonderful flatmate Yasmeen, is unbelievably easy to make. Imagine soft, buttery jam sandwiches transformed into a warm, comforting dessert with a hint of nutmeg magic. Customize it with raisins, nuts, or – my personal favorite – chunks of dark chocolate! This recipe is perfect for a cozy night in or a delightful treat for guests. Get ready for a flavor explosion!
Missing an ingredient for this Yasmeen's Jam Sandwich Bread Pudding? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Comment préparer Yasmeen's Jam Sandwich Bread Pudding
Preheat oven to 180°C (350°F).
Prepare 4 jam sandwiches using 8 slices of bread, butter, and your favorite jam.
Cut each sandwich into quarters (16 pieces total).
Arrange sandwich quarters loosely in a greased 2-quart deep oven-safe dish. If using chocolate, insert chunks between the bread pieces.
In a bowl, whisk together 4 large eggs, 1/2 cup granulated sugar, 1/4 teaspoon ground nutmeg, and 2 cups whole milk until well combined.
Pour the egg mixture evenly over the bread, ensuring all pieces are moistened.
Sprinkle the top with an additional pinch of nutmeg.
Bake in the preheated oven for 30-40 minutes, or until the pudding is set and golden brown.
Let cool slightly before serving warm with a dollop of custard or vanilla ice cream.
Nutrition Information(Approximate per serving)
Sodium
20 g
Sugar
48g
Fat
16g
Carbs
18g
Recipe Tags(Choose a tag and find related recipes!)
Combien de temps faut-il pour préparer Yasmeen's Jam Sandwich Bread Pudding ?
Yasmeen's Jam Sandwich Bread Pudding prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.
Combien de calories contient Yasmeen's Jam Sandwich Bread Pudding ?
Yasmeen's Jam Sandwich Bread Pudding contient environ 341.7 calories par portion, avec environ 24 g de protéines, 18 g de glucides et 12 g de lipides.
De quels ingrédients ai-je besoin pour Yasmeen's Jam Sandwich Bread Pudding ?
Les principaux ingrédients de Yasmeen's Jam Sandwich Bread Pudding sont Day Old White Bread, Butter, Apricot Jam, Milk, Eggs, Sugar. Consultez la liste complète avec les quantités ci-dessus.
Avis
Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !
Inspired by Giada De Laurentiis, this Berry Strata is a delightful baked breakfast or brunch dish! Featuring a creamy ricotta base, bursting with fresh berries (skip the strawberries if you prefer!), and a touch of honeyed sweetness, this recipe is surprisingly easy to make. Use day-old bread for the perfect texture. Perfect for a weekend brunch or a special occasion!
This classic meatloaf recipe, adapted from Paula Deen's cookbook, is a family favorite! Juicy, flavorful, and perfect for meatloaf sandwiches the next day. This recipe easily feeds a family of 5 (recipe is doubled for larger families). Get ready for the ultimate comfort food!
A treasured family recipe passed down since 1995! This Banana Pound Cake is unbelievably moist and flavorful, perfected over decades of baking. Unlike other recipes, this one delivers the ultimate pound cake texture – incredibly tender and rich. While substitutions like applesauce and whole grain flour are possible, using the original ingredients creates a truly unforgettable treat. The flavor deepens over time, making it even better the next day (if it lasts that long!). Prepare to be amazed by this classic recipe – a true testament to the magic of old-fashioned baking.
Boost your immunity and tantalize your taste buds with Saulo's Antioxidant Powerhouse Fruit Salad! This vibrant and refreshing recipe is a family favorite, packed with superfoods bursting with antioxidants. Perfect for a healthy snack, light dessert, or a refreshing addition to any meal. My wife and 5-year-old daughter can't get enough! Easy to make and even better the next day!
Indulge in this irresistible Apple Caramel Bread Pudding! Made with tender, caramelized apples, buttery bread, and a rich custard, this recipe is a delightful twist on a classic dessert. Easy to make with day-old bread, it's perfect for a cozy night in or a special occasion. Get ready for a melt-in-your-mouth experience!
Melt-in-your-mouth deliciousness! These easy microwave Caramel Pecan Clusters are the perfect sweet treat for Valentine's Day. Re-use your old heart-shaped boxes for a romantic touch. Impress your loved one with minimal effort – this recipe is quick, easy, and irresistibly tasty! Perfect for gifting or enjoying yourselves.
These irresistible raw vegan oatmeal cookies are a family favorite, even for picky eaters! My 6-year-old daughter devours them for breakfast – a much healthier alternative to sugary cereals. Inspired by Juliano's recipe, but with a delicious twist, these cookies are packed with wholesome goodness and require no baking! Enjoy a guilt-free treat any time of day.
Indulge in this decadent Irish Steamed Chocolate Pudding! While its Irish origins are debated, its rich, intensely chocolatey flavor is undeniable. This old-fashioned recipe, requiring a simple two-hour steam, is surprisingly easy and yields a pudding far more impressive than any green sugar cookie. The long steam time creates an unbelievably moist and fudgy texture, making it a show-stopping dessert for any occasion.
Indulge in the creamy, dreamy perfection of homemade Old Fashioned Vanilla Ice Cream! This classic recipe, from Confident Cooking, delivers rich, intensely flavorful ice cream with minimal prep time (excluding freezing and churning). Easy-to-follow instructions guide you to ice cream nirvana. Perfect for a hot summer day or any special occasion.
