Zucchini Chocolate Cake Recette

Indulge in this decadent, moist chocolate cake that secretly packs a veggie punch! Hidden zucchini adds incredible texture and moisture without compromising the rich chocolate flavor. Perfect for sneaking in extra veggies, or simply enjoying a delicious, guilt-free dessert. This easy recipe is perfect for both beginner and experienced bakers.

Préparation 20 min

Cuisson 80 min

Calories 310.2 kcal

Protéines 7g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Zucchini Chocolate Cake

1 cup (2 sticks) unsalted butter, softened
Vegetable Oil
2 cups granulated sugar
Eggs
Buttermilk
Vanilla
Cocoa
Flour
Baking Soda
Salt
2 cups grated zucchini
Chocolate Chips
Walnuts

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Comment préparer Zucchini Chocolate Cake

Preheat oven to 325°F (160°C). Grease and flour a 9x13 inch baking pan.
Cream together 1 cup (2 sticks) softened unsalted butter, ½ cup vegetable oil, and 2 cups granulated sugar until light and fluffy.
Beat in 4 large eggs, one at a time, then stir in 2 teaspoons vanilla extract.
In a separate bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, ½ teaspoon salt, and 2 teaspoons ground cinnamon.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Gently fold in 2 cups grated zucchini, 1 cup unsweetened cocoa powder, and 1 cup chocolate chips.
Fold in ½ cup chopped walnuts or pecans (optional).
Pour batter into the prepared pan and spread evenly.
Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool completely in the pan before frosting (optional).

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

96g

Fat

28g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Salmon Recipes The Americas American Healthy Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion For Large Groups Desserts Vegetables Oven Potluck Picnic Cakes Dietary Squash To Go Equipment Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Zucchini Chocolate Cake ?

Zucchini Chocolate Cake prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Zucchini Chocolate Cake ?

Zucchini Chocolate Cake contient environ 310.2 calories par portion, avec environ 7 g de protéines, 13 g de glucides et 25 g de lipides.

De quels ingrédients ai-je besoin pour Zucchini Chocolate Cake ?

Les principaux ingrédients de Zucchini Chocolate Cake sont Butter, Vegetable Oil, Sugar, Eggs, Buttermilk, Vanilla. Consultez la liste complète avec les quantités ci-dessus.