Zucre Coco Moroccan Coconut Fudge Cakes Recette

Indulge in the decadent sweetness of Zucre Coco, a traditional Moroccan treat! These rich, melt-in-your-mouth coconut fudge cakes are a true testament to Moroccan culinary artistry. While historically made with homemade evaporated milk, this recipe uses readily available evaporated milk for modern convenience. Perfect as a delightful finale to a rich meal, served with strong black coffee, these intensely sweet little squares are a celebration of coconut flavor. A taste of opulence – experience the joy of a truly special Moroccan dessert!

Préparation 15 min

Cuisson 35 min

Calories 139 kcal

Protéines 2g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Zucre Coco Moroccan Coconut Fudge Cakes

Unsweetened Coconut
1 (12-ounce) can evaporated milk
1 cup granulated sugar
Butter
Lemon Rind

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Comment préparer Zucre Coco Moroccan Coconut Fudge Cakes

Preheat oven to 350°F (175°C). Grease and flour a small square baking pan (approximately 8x8 inches).
In a medium saucepan, combine the evaporated milk, sugar, and coconut oil. Cook over medium heat, stirring constantly, until the sugar dissolves completely and the mixture is smooth.
Remove from heat and stir in the shredded coconut, vanilla extract, and almond extract.
Pour the batter into the prepared baking pan and spread evenly.
Bake for 25-30 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out with moist crumbs.
Let the fudge cakes cool completely in the pan before cutting into very small squares. Serve with strong black coffee for an authentic Moroccan experience.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

48g

Fat

39g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Zucre Coco Moroccan Coconut Fudge Cakes ?

Zucre Coco Moroccan Coconut Fudge Cakes prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Zucre Coco Moroccan Coconut Fudge Cakes ?

Zucre Coco Moroccan Coconut Fudge Cakes contient environ 139 calories par portion, avec environ 2 g de protéines, 4 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Zucre Coco Moroccan Coconut Fudge Cakes ?

Les principaux ingrédients de Zucre Coco Moroccan Coconut Fudge Cakes sont Unsweetened Coconut, Evaporated Milk, Sugar, Butter, Lemon Rind. Consultez la liste complète avec les quantités ci-dessus.