Scallops

Fire up the grill for these incredible Beer & Scallop Kebabs! This quick and easy recipe delivers juicy, succulent scallops with a delightful beer-infused flavor. The marinade, featuring a hint of chili (adjust to your spice preference!), creates a unique steamed texture that's simply irresistible. Perfect for a weeknight dinner or your next BBQ bash! (Marinating time: 1 hour)

This seafood chowder recipe was such a hit, guests fought over the leftovers! A rich and creamy soup bursting with flavor, it's perfect as an appetizer or a light meal. Customize it with your favorite seafood – clams, mussels, shrimp, crawfish, crab – the possibilities are endless! Cooking clams and mussels in the shell adds a beautiful presentation. Looking for a budget-friendly option? Increase the potatoes, add more fish, and use a frozen seafood mix. Easily adjust the thickness to your preference with milk or cream. Get ready for rave reviews!

Indulge in this irresistible recipe for Bacon-Wrapped Scallops! I've perfected this recipe to create a delightful balance of salty bacon and sweet, succulent scallops. It's a guaranteed crowd-pleaser that's surprisingly easy to make – perfect for a special occasion or a weeknight treat. Get ready to impress your family and friends with this elevated appetizer or main course!

Indulge in succulent pan-seared scallops with a burst of bright citrus and herb flavors! This incredibly fast and elegant recipe is perfect for a weeknight dinner or impressive appetizer. Ready in under 5 minutes!

Experience the taste of the freshest Maine scallops! This recipe recreates a cherished family memory, taking you from ocean-fresh scallops to a delicious dinner in under two hours. Imagine succulent scallops, delicately seasoned and baked to perfection – a true taste of the sea. Get ready for a culinary journey that's as quick as it is unforgettable!

Indulge in this exquisite Baked Barramundi recipe, inspired by a memorable fishing trip to the Gulf! This dish captures the delicate flavor of fresh barramundi (or substitute with Nile perch or other firm white fish) baked to perfection in a creamy tomato sauce. The simple yet elegant preparation showcases the fish's natural taste, making it a perfect weeknight meal or special occasion dinner. Serve with fluffy jasmine rice and your favorite green vegetables for a complete and satisfying experience.

Ignite your taste buds with these succulent Asian Style Grilled Sweet and Sour Scallops! This recipe yields 5-6 skewers from 2 pounds of scallops (easily doubled!), boasting a vibrant sweet and sour glaze that perfectly complements the tender, juicy scallops. The marinade, a fragrant blend of rice wine and ginger, infuses the scallops with incredible flavor. Get ready for a quick and easy weeknight meal that's bursting with delicious Asian-inspired tastes!

Elevate your weeknight dinner with this exquisite Angel Hair Pasta recipe featuring succulent pan-seared scallops, peppery arugula, and bright lemon. Inspired by the Williams-Sonoma collection, this dish boasts a delightful balance of flavors and textures. Learn how to unlock the sweet, floral notes of capers packed in salt (a must-try!), and create a restaurant-quality meal in just 40 minutes!

Recreate the magic of a beloved restaurant dish! This Cioppino recipe, once a secret menu item, is now yours to enjoy. Packed with succulent seafood, vibrant herbs, and a rich tomato broth, it's a symphony of flavors perfect for a special occasion or a cozy weeknight dinner. Customize it with your favorite seafood and herbs—feel free to experiment! Don't forget the crusty garlic bread to soak up every last drop of deliciousness.

Dive into a taste of authentic Mexico with this refreshing Alvarado Shrimp Ceviche! This vibrant dish features succulent shrimp marinated in zesty lime and lemon juice, creamy avocado, and crisp vegetables. Easily customizable to your spice preference, it's perfect as a light appetizer, a refreshing side for your Cinco de Mayo fiesta (pair it with our Mexican fruit salad and fish tacos!), or a satisfying vegetarian meal using faux crab meat. Inherited from my late mother-in-law and perfected for the whole family, this recipe is as easy as it is delicious!

Dive into a taste of the Atlantic with this decadent seafood chowder! Bursting with fresh lobster, halibut, salmon, scallops, mussels, and clams, this creamy and flavorful chowder is a true culinary masterpiece. Perfect for a special occasion or a cozy night in, this recipe is sure to impress. Get ready for a seafood extravaganza!

Impress your guests with this elegant and flavorful appetizer! Creamy avocado halves are generously filled with perfectly marinated scallops and mussels, creating a delightful balance of textures and tastes. This recipe is surprisingly easy to make and requires minimal prep time, making it perfect for a weeknight dinner or a special occasion.

Experience a flavor explosion with Abby's Oriental Yum Yum Soup! This incredibly tasty recipe is packed with fresh vegetables and succulent seafood, guaranteed to elicit an 'Oh my god!' from everyone who tries it. A perfect blend of savory and umami, this vibrant soup is a culinary adventure you won't want to miss. Easy to follow instructions make it perfect for both seasoned cooks and beginners.

Indulge in this irresistible recipe for Aunt Diane's Bacon-Wrapped Scallops, featuring succulent scallops wrapped in crispy bacon and served atop a bed of creamy garlic parmesan pasta with earthy portabella mushrooms. This crowd-pleasing dish, one of her most requested meals, is the perfect combination of savory and decadent. We recommend serving with a side of fresh asparagus for a complete and unforgettable culinary experience!

Dive into a taste of Alaskan paradise with these succulent bacon-wrapped scallops! Perfectly seared scallops, marinated in a sweet and savory ginger-soy glaze, then wrapped in crispy bacon. This recipe delivers an unforgettable explosion of flavor in just 55 minutes. A restaurant-quality meal made easy for your next dinner party or weeknight treat!

This hearty and healthy seafood stew is a delicious and adaptable recipe perfect for a weeknight meal! Using up leftover ingredients from your fridge and pantry, this low-calorie, low-fat recipe is packed with flavor. Imagine succulent shrimp, clams, and scallops simmering with tender chicken in a rich tomato broth, all slow-cooked to perfection in your crockpot. Spice it up or keep it mild – it's entirely customizable to your taste! Get ready for a flavorful and satisfying seafood feast!

Sizzle your taste buds with these vibrant Aussie Prawn & Scallop Skewers! A quick and easy recipe perfect for a BBQ or a light summer meal. Succulent prawns and sweet scallops are marinated in a zesty lemon-herb dressing, then grilled to perfection. Get ready for a taste of Australia!

Indulge in this luxurious yet surprisingly easy Australian Champagne & Scallop Risotto! This creamy, elegant dish is perfect for a romantic dinner or a special occasion. The subtle sweetness of the champagne perfectly complements the delicate scallops, creating a flavor explosion in your mouth. Get ready to impress your guests with this stunning 30-minute recipe!