Meat | Gluten Free Keto Low Carb

Sirloin Tip Steak

Bos taurus (meat cut) Allergen-Free
Sirloin Tip Steak

Sourcing & Taxonomy

  • Family N/A (Animal product)
  • Primary Cuisine Western
  • Seasonality Year-Round
  • Source Domestic Beef

The Forktionary Angle

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Definition

A lean, economical cut from the round primal, known for its beefy flavor and versatility, often best when marinated or slow-cooked.

Sensory Profile

TasteBeefy, Savory, Umami
TextureLean, Firm, Can be chewy if overcooked
AromaMeaty, Roasty
AcidityLow

Technical Metrics

Nutrition Facts

Per 3 oz (85g)
Calories200 kcal
Total Fat9g
Saturated Fat3.5g
Trans Fat0.5g
Cholesterol75mg
Protein28g
Total Carbohydrate0g
Dietary Fiber0g
Total Sugars0g
Calcium10mg
Iron2.5mg
Potassium300mg

Chef’s Secret

For tenderness, always slice sirloin tip steak thinly against the grain after cooking, especially when grilling or pan-frying.

Substitutions

Best Match

Top Round Steak

1:1

Very similar lean cut from the round, benefits from marinating and tenderizing.

Flank Steak

1:1

Also a lean, flavorful cut that's best marinated and sliced against the grain.

Skirt Steak

1:1

Similar in needing proper cooking and slicing to avoid toughness, good for fajitas.

Pork Loin

1:1

A lean, versatile non-beef alternative for similar preparation methods.

Buying Guide

Look for firm, bright red meat with minimal fat and silverskin; avoid grayish cuts.

Flavor Pairings

Garlic Onion Rosemary Thyme Soy Sauce Worcestershire Bell Peppers Potatoes.

Recipes Using Sirloin Tip Steak

Time To Make Easy Condiments Etc Time To Make

Asian Beef Skewers

Fire up the grill for these irresistible Asian Beef Skewers! Inspired by a June 2006 Coup de Pouce recipe, this flavorful barbecue dish features tender beef cubes marinated in a zesty soy-ginger sauce, then grilled to perfection. Quick, easy, and bursting with authentic Asian flavors, these skewers are perfect for a weeknight dinner or a summer barbecue.

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Casseroles Casseroles Equipment Taste Mood

Baked Steak Burrito Casserole

Craving a comforting and flavorful Mexican-inspired dish? This Baked Steak Burrito Casserole is a crowd-pleaser! Tender steak, melted cheese, and warm tortillas smothered in a rich enchilada sauce – it's the perfect hearty meal for family gatherings, potlucks, or a weeknight dinner. This easy recipe, a winner of a bake-off contest, uses simple ingredients and avoids overwhelming spice, making it an excellent introduction to Mexican cooking. Get ready for a taste explosion!

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Main Dish Main Dish Main Ingredient Steak

Baked Steak Burritos

Craving a flavor explosion? These Baked Steak Burritos are packed with spicy beef, hearty beans, and melted cheese, all wrapped in a warm tortilla. A simple yet satisfying recipe perfect for a weeknight dinner or a fun family meal. Get ready for a south-of-the-border fiesta in your kitchen!

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Time To Make Equipment Main Ingredient Occasion

Beef Tips And Rice

Indulge in melt-in-your-mouth beef tips simmered in a rich, savory gravy! This easy recipe is perfect for a weeknight dinner and can be served over fluffy rice or creamy mashed potatoes. Get ready for tender, juicy beef with a flavor that will leave you wanting more!

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