21St Century Macaroni And Cheese Receita

Elevate your macaroni and cheese game with this gourmet recipe from the Splendid Table! This creamy, cheesy masterpiece serves four (easily doubles for a crowd) and features a crunchy cracker topping. Perfect for a weeknight dinner or a special occasion, this recipe is sure to become a family favorite. Get ready for unbelievably delicious mac and cheese!

Preparo 20 min

Cozimento 40 min

Calorias 783.7 kcal

Proteína 58g

Avaliação Seja o primeiro

166

Receita Ações

Compartilhe esta receita:

Receita Autor

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para 21St Century Macaroni And Cheese

1 lb Penne Pasta, cooked and drained
1 large Egg
1 1/2 cups Milk
2 Garlic Cloves, minced
1 small Onion, chopped
8 ounces Extra Sharp Cheddar Cheese, shredded
4 ounces Cream Cheese, softened
4 ounces Gruyere Cheese, shredded
1/2 teaspoon Hot Red Pepper Flakes (optional)
1 1/2 teaspoons Salt
1/2 teaspoon Fresh Ground Black Pepper
1 teaspoon Sweet Hungarian Paprika
2 tablespoons Unsalted Butter, melted
1/2 cup Saltines, crushed
1 (4 ounce) jar Roasted Red Peppers, drained and chopped (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this 21St Century Macaroni And Cheese? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer 21St Century Macaroni And Cheese

Preheat oven to 350°F (175°C).
Butter a shallow 1 1/2-quart baking dish. Add the cooked pasta.
In a blender or food processor, combine the egg, milk, and garlic. Blend for 3 seconds.
Add the onion, cheddar cheese, Gruyere cheese, roasted red peppers, salt, and paprika. Blend for about 10 seconds until smooth.
Pour the cheese sauce over the pasta in the baking dish and gently fold to combine.
At this point, the casserole can be covered with plastic wrap and refrigerated for up to 24 hours. If refrigerating, bring to room temperature before baking.
Melt 2 tablespoons of butter in a small saucepan.
Add the crushed crackers to the melted butter and toss to coat evenly.
Spread the buttered cracker crumbs evenly over the top of the macaroni and cheese.
Bake for 20-25 minutes, or until the casserole is bubbly and the topping is golden brown. If the top isn't golden brown enough, broil for 1 minute, watching carefully to prevent burning.
Remove from oven and let stand for about 5 minutes before serving.
Enjoy your gourmet macaroni and cheese!

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

Fat

146g

Carbs

19g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes American Vegetarian Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer 21St Century Macaroni And Cheese?

21St Century Macaroni And Cheese leva cerca de 60 minutos do início ao fim — aproximadamente 20 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem 21St Century Macaroni And Cheese?

21St Century Macaroni And Cheese tem aproximadamente 783.7 calorias por porção, com cerca de 58 g de proteína, 19 g de carboidratos e 75 g de gordura.

De quais ingredientes preciso para 21St Century Macaroni And Cheese?

Os principais ingredientes de 21St Century Macaroni And Cheese são Penne Pasta, Egg, Milk, Garlic Clove, Onion, Extra Sharp Cheddar Cheese. Veja a lista completa com as medidas acima.