Apple And Dried Cranberry Crisp Receita

Warm up your autumn evenings with this easy-to-make Apple & Dried Cranberry Crisp! Bursting with sweet apples, tart cranberries, and a buttery oat topping, this comforting dessert is perfect for family gatherings or a cozy night in. Get ready for a taste of fall in every bite!

Preparo 20 min
Cozimento 55 min
Calorias 376.7 kcal
Proteína 4g
Avaliação Seja o primeiro
Apple And Dried Cranberry Crisp 214

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Apple And Dried Cranberry Crisp

  • 6 cups peeled and thinly sliced apples
  • 1 cup dried cranberries
  • 1 cup brown sugar
  • 2 tablespoons lemon juice
  • Ground Ginger
  • 1/4 teaspoon salt
  • 1 cup rolled oats
  • 1 cup brown sugar
  • 3/4 cup all-purpose flour
  • 1/2 cup cold unsalted butter
  • Nuts
  • 1 teaspoon ground cinnamon

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Apple And Dried Cranberry Crisp? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Apple And Dried Cranberry Crisp

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, gently toss 6 cups peeled and thinly sliced apples with 2 tablespoons lemon juice to prevent browning.
  3. Add 1 cup dried cranberries, 1/2 cup brown sugar, 1/4 cup all-purpose flour, and 1 teaspoon ground cinnamon to the apples. Toss to combine.
  4. Pour the apple mixture into an 8x8 inch baking pan.
  5. In a separate bowl, combine 1 cup rolled oats, 1/2 cup all-purpose flour, 1/2 cup packed brown sugar, 1/2 cup cold unsalted butter (cut into cubes), and 1/4 teaspoon salt.
  6. Using a pastry blender, your fingers, or two knives, cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
  7. Sprinkle the crumb topping evenly over the apple mixture, ensuring the apples are completely covered.
  8. Bake for 30-35 minutes, or until the topping is golden brown and the filling is bubbling.
  9. Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream (optional).

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

212g

Fat

37g

Carbs

23g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Apple And Dried Cranberry Crisp?

Apple And Dried Cranberry Crisp leva cerca de 75 minutos do início ao fim — aproximadamente 20 minutos de preparo e 55 minutos de cozimento.

Quantas calorias tem Apple And Dried Cranberry Crisp?

Apple And Dried Cranberry Crisp tem aproximadamente 376.7 calorias por porção, com cerca de 4 g de proteína, 23 g de carboidratos e 19 g de gordura.

De quais ingredientes preciso para Apple And Dried Cranberry Crisp?

Os principais ingredientes de Apple And Dried Cranberry Crisp são Apples, Dried Cranberries, Light Brown Sugar, Lemon, Ground Ginger, Salt. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação