Apple And Dried Cranberry Pie Receita

This delightful Apple and Dried Cranberry Pie recipe uses a perfectly flaky pie crust (inspired by a mean chef's recipe!), resulting in a sweet and tart treat perfect for autumn. The vibrant cranberries add a delightful burst of flavor to the classic apple pie. Get ready to impress your family and friends with this delicious homemade pie!

Preparo 30 min

Cozimento 120 min

Calorias 694.6 kcal

Proteína 9g

Avaliação Seja o primeiro

169

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Apple And Dried Cranberry Pie

1 recipe double crust pie crust
6-7 medium Granny Smith apples, peeled, cored & sliced 1/4 inch thick
1 cup dried cranberries
Fresh Lemon Juice
2 tablespoons unsalted butter, cut into small pieces (optional)
Honey
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Ground Allspice
Ground Cardamom
Cornstarch
Brandy
Heavy Cream
Sharp Cheddar Cheese
1/4 cup all-purpose flour
1/4 teaspoon salt
1 tablespoon milk or 1 beaten egg (for egg wash, optional)
1 teaspoon sugar (for sprinkling on top)

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Como fazer Apple And Dried Cranberry Pie

Preheat your oven to 375°F (190°C).
In a large bowl, combine the peeled, cored, and sliced apples with the dried cranberries, brown sugar, flour, cinnamon, nutmeg, and salt. Toss gently to coat.
On a lightly floured surface, roll out half of the pie dough into a 12-inch circle. Carefully transfer the dough to a 9-inch pie plate.
Pour the apple and cranberry mixture into the pie crust.
Roll out the remaining pie dough and either place it over the filling or cut it into strips for a lattice top. Crimp the edges to seal.
Cut several slits in the top crust to allow steam to escape.
Bake for 50-60 minutes, or until the crust is golden brown and the filling is bubbly. If the crust starts to brown too quickly, cover the edges with foil.
Let the pie cool completely on a wire rack before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

242g

Fat

50g

Carbs

34g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Pies And Tarts Desserts Fruit Oven Microwave Pies Dietary Low Sodium Low In Something Apples Equipment 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Apple And Dried Cranberry Pie?

Apple And Dried Cranberry Pie leva cerca de 150 minutos do início ao fim — aproximadamente 30 minutos de preparo e 120 minutos de cozimento.

Quantas calorias tem Apple And Dried Cranberry Pie?

Apple And Dried Cranberry Pie tem aproximadamente 694.6 calorias por porção, com cerca de 9 g de proteína, 34 g de carboidratos e 44 g de gordura.

De quais ingredientes preciso para Apple And Dried Cranberry Pie?

Os principais ingredientes de Apple And Dried Cranberry Pie são Double Crust Pie Crust, Granny Smith Apples, Dried Sweetened Cranberries, Fresh Lemon Juice, Butter, Honey. Veja a lista completa com as medidas acima.