Apple Cinnamon Cheesecake With Almond Praline Topping Receita

Indulge in this irresistible Apple Cinnamon Cheesecake, featuring a creamy, dreamy filling and a crunchy, nutty almond praline topping! This easy-to-follow recipe from Eagle Brand combines the perfect autumnal flavors of apple and cinnamon for a dessert that's sure to impress. Perfect for holidays or any special occasion, this cheesecake is a guaranteed crowd-pleaser. Easily adaptable to a 13x9 inch pan (see topping instructions).

Preparo 30 min

Cozimento 95 min

Calorias 5759.5 kcal

Proteína 269g

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Apple Cinnamon Cheesecake With Almond Praline Topping

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Ingredientes para Apple Cinnamon Cheesecake With Almond Praline Topping

1 1/2 cups graham cracker crumbs
1 cup slivered almonds, toasted and chopped
1/2 cup brown sugar
1/3 cup butter, melted
2 (8 ounce) packages cream cheese, softened
1 (14 ounce) can sweetened condensed milk
3 large eggs
1 teaspoon almond extract
1/2 cup dark brown sugar
1/4 cup whipping cream
1/2 cup slivered almonds
1/4 cup sugar

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Como fazer Apple Cinnamon Cheesecake With Almond Praline Topping

Preheat oven to 300°F (150°C).
Combine graham cracker crumbs, almonds, sugar, and butter (see ingredient list for quantities). Press firmly into the bottom of a 9-inch springform pan.
In a large bowl, beat cream cheese until fluffy.
Gradually beat in Eagle Brand sweetened condensed milk until smooth.
Add eggs, one at a time, and almond extract, mixing well after each addition.
Pour batter into the prepared crust.
Bake for 55-60 minutes, or until the center is just set. (For a 13x9 inch pan, baking time may need to be adjusted; check for doneness with a toothpick).
Let the cheesecake cool completely on a wire rack.
While the cheesecake cools, prepare the almond praline topping:
In a small saucepan, combine brown sugar and whipping cream (see ingredient list for quantities).
Cook and stir over medium heat until the sugar dissolves and the mixture thickens (5 minutes for a 9-inch pan, 10-12 minutes for a 13x9 inch pan).
Remove from heat and stir in chopped toasted slivered almonds.
Evenly spoon the praline topping over the cooled cheesecake.
Chill for at least 4 hours, or preferably overnight, before serving.

Nutrition Information (Approximate per serving)

Sodium

155 g

Sugar

1190g

Fat

1145g

Carbs

121g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Desserts Eggs Dairy Fruit Holiday Event Cheesecake Eggs Apples Taste Mood Sweet Equipment 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Apple Cinnamon Cheesecake With Almond Praline Topping?

Apple Cinnamon Cheesecake With Almond Praline Topping leva cerca de 125 minutos do início ao fim — aproximadamente 30 minutos de preparo e 95 minutos de cozimento.

Quantas calorias tem Apple Cinnamon Cheesecake With Almond Praline Topping?

Apple Cinnamon Cheesecake With Almond Praline Topping tem aproximadamente 5759.5 calorias por porção, com cerca de 269 g de proteína, 121 g de carboidratos e 664 g de gordura.

De quais ingredientes preciso para Apple Cinnamon Cheesecake With Almond Praline Topping?

Os principais ingredientes de Apple Cinnamon Cheesecake With Almond Praline Topping são Graham Cracker Crumbs, Slivered Almonds, Brown Sugar, Butter, Cream Cheese, Sweetened Condensed Milk. Veja a lista completa com as medidas acima.