Apple Rice Pilaf Receita

A delightful and easy-to-make Apple Rice Pilaf recipe! Sweet and savory flavors combine in this perfectly seasoned side dish, ready in under 30 minutes. Serve alongside roast chicken and green beans for a complete and unforgettable meal.

Preparo 10 min
Cozimento 25 min
Calorias 300.6 kcal
Proteína 10g
Avaliação Seja o primeiro
Apple Rice Pilaf 218

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Ingredientes para Apple Rice Pilaf

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Como fazer Apple Rice Pilaf

  1. Melt 2 tablespoons of butter in a medium saucepan over medium heat. Add 1 medium onion, chopped, and 1 medium apple, diced, and sauté for 5-7 minutes until softened.
  2. Pour in 1/2 cup of apple juice and bring to a boil.
  3. Stir in 1 cup of long-grain rice, 1 teaspoon of salt, and 1/2 teaspoon of dried thyme. Reduce heat to low, cover, and simmer for 15 minutes, or until most of the liquid is absorbed.
  4. Add 1 cup of chicken broth (or vegetable broth for a vegetarian option), stir gently, cover, and simmer for another 5-7 minutes, or until the rice is cooked through and the liquid is absorbed. Fluff with a fork before serving.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

39g

Fat

6g

Carbs

20g

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Perguntas frequentes

Quanto tempo leva para fazer Apple Rice Pilaf?

Apple Rice Pilaf leva cerca de 35 minutos do início ao fim — aproximadamente 10 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Apple Rice Pilaf?

Apple Rice Pilaf tem aproximadamente 300.6 calorias por porção, com cerca de 10 g de proteína, 20 g de carboidratos e 4 g de gordura.

De quais ingredientes preciso para Apple Rice Pilaf?

Os principais ingredientes de Apple Rice Pilaf são Butter, Onion, Granny Smith Apple, Apple Juice, Uncooked Rice, Chicken Broth. Veja a lista completa com as medidas acima.

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