Apples In Wine And Cinnamon Sauce Receita

Indulge in the warm, comforting flavors of autumn with this irresistible Apples in Spiced Wine Sauce recipe. Juicy apples simmered in a rich, fragrant sauce of red wine, cinnamon, and a hint of lemon – perfect for a cozy night in or a special dessert. This recipe is easy to follow and yields a decadent sauce that's equally delicious served warm over vanilla ice cream, pound cake, or simply enjoyed on its own.

Preparo 15 min

Cozimento 140 min

Calorias 680.2 kcal

Proteína 1g

Avaliação Seja o primeiro

153

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Apples In Wine And Cinnamon Sauce

4 tablespoons (1/2 stick) unsalted margarine
Dry White Wine
Sliced Apples
Ground Cinnamon
1/4 cup granulated sugar (adjust to taste)
2 tablespoons fresh lemon juice
1 teaspoon vanilla extract

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Como fazer Apples In Wine And Cinnamon Sauce

Melt the margarine in a heavy-bottomed saucepan over medium heat. Add the red wine and stir to combine.
Add the sliced apples to the saucepan.
Sprinkle the cinnamon and sugar evenly over the apples and wine mixture. Stir gently to coat.
Cook for 10 minutes, stirring occasionally, until the apples begin to soften.
Stir in the lemon juice and vanilla extract.
Reduce the heat to low, cover the saucepan, and simmer for 1 hour and 30 minutes, or until the apples are very tender and have broken down into a sauce-like consistency. Stir occasionally to prevent sticking.
Taste and adjust sweetness as needed. Serve warm over your favorite dessert or enjoy it as is.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

332g

Fat

26g

Carbs

30g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Desserts Fruit Easy Dietary Low Sodium Low Cholesterol Low In Something Apples 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Apples In Wine And Cinnamon Sauce?

Apples In Wine And Cinnamon Sauce leva cerca de 155 minutos do início ao fim — aproximadamente 15 minutos de preparo e 140 minutos de cozimento.

Quantas calorias tem Apples In Wine And Cinnamon Sauce?

Apples In Wine And Cinnamon Sauce tem aproximadamente 680.2 calorias por porção, com cerca de 1 g de proteína, 30 g de carboidratos e 46 g de gordura.

De quais ingredientes preciso para Apples In Wine And Cinnamon Sauce?

Os principais ingredientes de Apples In Wine And Cinnamon Sauce são Margarine, Dry White Wine, Sliced Apples, Ground Cinnamon, Sugar, Lemon Juice. Veja a lista completa com as medidas acima.