Apples In Wine And Cinnamon Sauce Recette

Indulge in the warm, comforting flavors of autumn with this irresistible Apples in Spiced Wine Sauce recipe. Juicy apples simmered in a rich, fragrant sauce of red wine, cinnamon, and a hint of lemon – perfect for a cozy night in or a special dessert. This recipe is easy to follow and yields a decadent sauce that's equally delicious served warm over vanilla ice cream, pound cake, or simply enjoyed on its own.

Préparation 15 min

Cuisson 140 min

Calories 680.2 kcal

Protéines 1g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Apples In Wine And Cinnamon Sauce

4 tablespoons (1/2 stick) unsalted margarine
Dry White Wine
Sliced Apples
Ground Cinnamon
1/4 cup granulated sugar (adjust to taste)
2 tablespoons fresh lemon juice
1 teaspoon vanilla extract

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Comment préparer Apples In Wine And Cinnamon Sauce

Melt the margarine in a heavy-bottomed saucepan over medium heat. Add the red wine and stir to combine.
Add the sliced apples to the saucepan.
Sprinkle the cinnamon and sugar evenly over the apples and wine mixture. Stir gently to coat.
Cook for 10 minutes, stirring occasionally, until the apples begin to soften.
Stir in the lemon juice and vanilla extract.
Reduce the heat to low, cover the saucepan, and simmer for 1 hour and 30 minutes, or until the apples are very tender and have broken down into a sauce-like consistency. Stir occasionally to prevent sticking.
Taste and adjust sweetness as needed. Serve warm over your favorite dessert or enjoy it as is.

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

332g

Fat

26g

Carbs

30g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Desserts Fruit Easy Dietary Low Sodium Low Cholesterol Low In Something Apples 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Apples In Wine And Cinnamon Sauce ?

Apples In Wine And Cinnamon Sauce prend environ 155 minutes du début à la fin — environ 15 minutes de préparation et 140 minutes de cuisson.

Combien de calories contient Apples In Wine And Cinnamon Sauce ?

Apples In Wine And Cinnamon Sauce contient environ 680.2 calories par portion, avec environ 1 g de protéines, 30 g de glucides et 46 g de lipides.

De quels ingrédients ai-je besoin pour Apples In Wine And Cinnamon Sauce ?

Les principaux ingrédients de Apples In Wine And Cinnamon Sauce sont Margarine, Dry White Wine, Sliced Apples, Ground Cinnamon, Sugar, Lemon Juice. Consultez la liste complète avec les quantités ci-dessus.