Armenian Rice Receita

Discover the secrets of this Armenian Rice recipe, passed down through generations and submitted by Helen M. Beer of Jerome, Idaho. This comforting dish, baked to perfection in a 300°F oven, boasts tender rice and a rich flavor that will transport you to the heart of Armenia. Perfect for a special occasion or a cozy weeknight meal!

Preparo 20 min

Cozimento 205 min

Calorias 254.6 kcal

Proteína 20g

Avaliação Seja o primeiro

196

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Armenian Rice

Butter
Bacon
1 1/2 cups long-grain rice
1 teaspoon salt
1/2 cup chopped onion
Soy Sauce
Mushrooms
Sliced Almonds
Beef Consomme
Beef Broth

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Como fazer Armenian Rice

In a large skillet, brown 1/2 cup chopped onion, 1/2 cup chopped green pepper, 1/2 cup chopped celery, and 1/2 cup chopped carrots until softened.
Transfer the browned vegetables to a 4-quart casserole dish.
Add 1 1/2 cups long-grain rice, 1 teaspoon salt, 1/2 teaspoon black pepper, 1/4 teaspoon turmeric, 1/4 teaspoon garlic powder, and 4 cups chicken broth to the casserole dish. Stir until all ingredients are well combined.
Bake in a preheated 300°F (150°C) oven for 3 hours, or until the rice is tender and all the liquid has been absorbed. Check the rice after 2 hours and add a little extra broth if it seems dry.
Allow to rest for 10-15 minutes before serving. Enjoy this delicious and historic recipe!

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

Fat

28g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Side Dishes Gluten Free Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion Side Dishes Rice Easy Dinner Party Holiday Event Dietary Low Calorie Low In Something Pasta Rice And Grains Long Grain Rice 3 Steps Or Less 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Armenian Rice?

Armenian Rice leva cerca de 225 minutos do início ao fim — aproximadamente 20 minutos de preparo e 205 minutos de cozimento.

Quantas calorias tem Armenian Rice?

Armenian Rice tem aproximadamente 254.6 calorias por porção, com cerca de 20 g de proteína, 9 g de carboidratos e 17 g de gordura.

De quais ingredientes preciso para Armenian Rice?

Os principais ingredientes de Armenian Rice são Butter, Bacon, Converted Long Grain Rice, Salt, Onion, Soy Sauce. Veja a lista completa com as medidas acima.