Armenian Rice Recette

Discover the secrets of this Armenian Rice recipe, passed down through generations and submitted by Helen M. Beer of Jerome, Idaho. This comforting dish, baked to perfection in a 300°F oven, boasts tender rice and a rich flavor that will transport you to the heart of Armenia. Perfect for a special occasion or a cozy weeknight meal!

Préparation 20 min

Cuisson 205 min

Calories 254.6 kcal

Protéines 20g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Armenian Rice

Butter
Bacon
1 1/2 cups long-grain rice
1 teaspoon salt
1/2 cup chopped onion
Soy Sauce
Mushrooms
Sliced Almonds
Beef Consomme
Beef Broth

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Comment préparer Armenian Rice

In a large skillet, brown 1/2 cup chopped onion, 1/2 cup chopped green pepper, 1/2 cup chopped celery, and 1/2 cup chopped carrots until softened.
Transfer the browned vegetables to a 4-quart casserole dish.
Add 1 1/2 cups long-grain rice, 1 teaspoon salt, 1/2 teaspoon black pepper, 1/4 teaspoon turmeric, 1/4 teaspoon garlic powder, and 4 cups chicken broth to the casserole dish. Stir until all ingredients are well combined.
Bake in a preheated 300°F (150°C) oven for 3 hours, or until the rice is tender and all the liquid has been absorbed. Check the rice after 2 hours and add a little extra broth if it seems dry.
Allow to rest for 10-15 minutes before serving. Enjoy this delicious and historic recipe!

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

Fat

28g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Side Dishes Gluten Free Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion Side Dishes Rice Easy Dinner Party Holiday Event Dietary Low Calorie Low In Something Pasta Rice And Grains Long Grain Rice 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Armenian Rice ?

Armenian Rice prend environ 225 minutes du début à la fin — environ 20 minutes de préparation et 205 minutes de cuisson.

Combien de calories contient Armenian Rice ?

Armenian Rice contient environ 254.6 calories par portion, avec environ 20 g de protéines, 9 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Armenian Rice ?

Les principaux ingrédients de Armenian Rice sont Butter, Bacon, Converted Long Grain Rice, Salt, Onion, Soy Sauce. Consultez la liste complète avec les quantités ci-dessus.