Armenian Rice Rezept

Discover the secrets of this Armenian Rice recipe, passed down through generations and submitted by Helen M. Beer of Jerome, Idaho. This comforting dish, baked to perfection in a 300°F oven, boasts tender rice and a rich flavor that will transport you to the heart of Armenia. Perfect for a special occasion or a cozy weeknight meal!

Vorbereitung 20 Min.

Kochzeit 205 Min.

Kalorien 254.6 kcal

Eiweiß 20g

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Zutaten für Armenian Rice

Butter
Bacon
1 1/2 cups long-grain rice
1 teaspoon salt
1/2 cup chopped onion
Soy Sauce
Mushrooms
Sliced Almonds
Beef Consomme
Beef Broth

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Zubereitung von Armenian Rice

In a large skillet, brown 1/2 cup chopped onion, 1/2 cup chopped green pepper, 1/2 cup chopped celery, and 1/2 cup chopped carrots until softened.
Transfer the browned vegetables to a 4-quart casserole dish.
Add 1 1/2 cups long-grain rice, 1 teaspoon salt, 1/2 teaspoon black pepper, 1/4 teaspoon turmeric, 1/4 teaspoon garlic powder, and 4 cups chicken broth to the casserole dish. Stir until all ingredients are well combined.
Bake in a preheated 300°F (150°C) oven for 3 hours, or until the rice is tender and all the liquid has been absorbed. Check the rice after 2 hours and add a little extra broth if it seems dry.
Allow to rest for 10-15 minutes before serving. Enjoy this delicious and historic recipe!

Nutrition Information (Approximate per serving)

Sodium

62 g

Sugar

Fat

28g

Carbs

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Main Dish / Dinner Side Dishes Gluten Free Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Preparation Occasion Side Dishes Rice Easy Dinner Party Holiday Event Dietary Low Calorie Low In Something Pasta Rice And Grains Long Grain Rice 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Armenian Rice?

Armenian Rice dauert insgesamt etwa 225 Minuten – ungefähr 20 Minuten Vorbereitung und 205 Minuten Kochzeit.

Wie viele Kalorien hat Armenian Rice?

Armenian Rice hat etwa 254.6 Kalorien pro Portion, mit ungefähr 20 g Eiweiß, 9 g Kohlenhydraten und 17 g Fett.

Welche Zutaten brauche ich für Armenian Rice?

Die wichtigsten Zutaten für Armenian Rice sind Butter, Bacon, Converted Long Grain Rice, Salt, Onion, Soy Sauce. Die vollständige Liste mit Mengenangaben findest du oben.