Badazz Barbecued Boozy British Bangers Receita

Fire up your grill for these Badazz Barbecued Boozy British Bangers! This recipe transforms classic British sausages into a smoky, boozy, and unbelievably flavorful BBQ treat. Juicy bangers, perfectly crisped bacon, and a tangy, sweet BBQ sauce will have you licking your fingers. Perfect for a summer BBQ or a fun weekend meal!

Preparo 20 min

Cozimento 40 min

Calorias 329.1 kcal

Proteína 16g

Avaliação Seja o primeiro

198

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Badazz Barbecued Boozy British Bangers

8 British bangers
16 slices bacon
16 medium whole mushrooms
not used
not used
not used
not used
1/2 cup hard alcoholic cider (or beer)
salt and pepper, to taste
1 cup BBQ sauce
1/4 cup brown sugar
2 tablespoons Worcestershire sauce
2 tablespoons apple cider vinegar
1 tablespoon Dijon mustard
1 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 cup beer
1 teaspoon olive oil

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Como fazer Badazz Barbecued Boozy British Bangers

In a small saucepan, combine BBQ sauce, brown sugar, Worcestershire sauce, apple cider vinegar, Dijon mustard, smoked paprika, garlic powder, and beer. Simmer over low heat for 10 minutes, stirring frequently, until thickened and well blended.
Preheat grill to medium-high heat.
Cut each sausage in half lengthwise, then cut each half in half again, creating four smaller pieces per sausage (for a total of 32 pieces).
Season each sausage piece generously with salt and pepper.
Wrap each sausage piece with half a slice of bacon.
Thread the bacon-wrapped sausages and mushroom halves onto four skewers, alternating between the two.
Brush the skewers with olive oil.
Grill the skewers for 15-20 minutes, turning occasionally and basting frequently with the BBQ sauce, until the sausages are cooked through and the bacon is crispy.
Remove from grill and let rest for 2-3 minutes.
Transfer to plates, drizzle with any remaining sauce, and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

110g

Fat

34g

Carbs

10g

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Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Beef & Red Meat Pork Recipes Mushroom Recipes European Summer Recipes Game Day Recipes Grilling & Bbq

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Perguntas frequentes

Quanto tempo leva para fazer Badazz Barbecued Boozy British Bangers?

Badazz Barbecued Boozy British Bangers leva cerca de 60 minutos do início ao fim — aproximadamente 20 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Badazz Barbecued Boozy British Bangers?

Badazz Barbecued Boozy British Bangers tem aproximadamente 329.1 calorias por porção, com cerca de 16 g de proteína, 10 g de carboidratos e 31 g de gordura.

De quais ingredientes preciso para Badazz Barbecued Boozy British Bangers?

Os principais ingredientes de Badazz Barbecued Boozy British Bangers são Bangers, Bacon, Mushrooms, Vegetable Oil, Lemon, Honey. Veja a lista completa com as medidas acima.