Ingredientes para Baked Sesame Chicken
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Baked Sesame Chicken? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer Baked Sesame Chicken
- Preheat oven to 400°F (200°C).
- Rinse chicken breasts and pat thoroughly dry with paper towels.
- In a shallow dish, whisk together 2 tablespoons of oil and 2 tablespoons of sherry.
- Dip each chicken breast into the oil and sherry mixture, ensuring both sides are coated.
- In a separate shallow dish, combine 1 cup of crushed saltine crackers, 2 teaspoons of sesame seeds, and 1/2 teaspoon of salt (if using unsalted crackers).
- Spread 1/4 cup of sour cream evenly over each chicken breast.
- Press the chicken breasts into the cracker crumb mixture, ensuring they are fully coated.
- Place the coated chicken breasts on a greased baking sheet.
- Bake for 25-30 minutes, or until the chicken is cooked through and the crust is golden brown and crispy.
- Let rest for 5 minutes before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
10g
Fat
68g
Carbs
3g
