Beer Bread Quick Bread Receita

This unbelievably easy Beer Bread recipe is ready in under an hour! Enjoy a deliciously moist and subtly sweet loaf perfect for dipping or alongside your favorite soup or stew. We sprinkle the top with a touch of sugar for extra deliciousness before baking. Get ready to impress with this simple, yet scrumptious, crowd-pleaser!

Preparo 10 min
Cozimento 45 min
Calorias 190.8 kcal
Proteína 8g
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Beer Bread Quick Bread 167

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Beer Bread Quick Bread

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Como fazer Beer Bread Quick Bread

  1. Preheat oven to 350°F (175°C). Grease a 9x5 inch loaf pan.
  2. In a large bowl, whisk together 3 cups all-purpose flour, 1 tablespoon baking powder, 1 teaspoon salt, and 1/4 cup granulated sugar.
  3. Add 1 12-ounce bottle of beer (any kind works, but a darker beer adds more flavor). Stir until just combined. The dough should be slightly thick but not dry.
  4. Add more flour, 1 tablespoon at a time, if the batter is too wet. Do not overmix.
  5. Gently pour the batter into the prepared loaf pan.
  6. Sprinkle the top with an additional 1-2 tablespoons of granulated sugar.
  7. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean, and the bread sounds hollow when tapped on the bottom.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

40g

Fat

0g

Carbs

13g

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Perguntas frequentes

Quanto tempo leva para fazer Beer Bread Quick Bread?

Beer Bread Quick Bread leva cerca de 55 minutos do início ao fim — aproximadamente 10 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Beer Bread Quick Bread?

Beer Bread Quick Bread tem aproximadamente 190.8 calorias por porção, com cerca de 8 g de proteína, 13 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Beer Bread Quick Bread?

Os principais ingredientes de Beer Bread Quick Bread são Flour, Baking Powder, Baking Soda, Sugar, Beer, 1 teaspoon salt. Veja a lista completa com as medidas acima.

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