Bacaba Black Pepper Beer Bread Receita

This incredibly easy beer bread recipe delivers a surprisingly tender crumb with a satisfyingly crunchy crust. The bold black pepper adds a unique kick – adjust to your spice preference! Perfect for a quick weeknight meal or a casual gathering, this recipe is sure to become a new favorite. Get ready to experience the delightful combination of savory black pepper and the subtle sweetness of Bacaba (adjust as needed).

Preparo 15 min

Cozimento 95 min

Calorias 2350.3 kcal

Proteína 139g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Bacaba Black Pepper Beer Bread

3 cups all-purpose flour
1/2 cup granulated sugar
1 teaspoon baking powder
1 1/2 cups beer
1 teaspoon salt
1 tablespoon black pepper
2 large eggs
1 egg white
a pinch of garlic powder

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Como fazer Bacaba Black Pepper Beer Bread

Preheat oven to 375°F (190°C). Grease a 9x5-inch loaf pan.
In a large bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking powder, 1 teaspoon salt, 1 tablespoon black pepper, and 1/2 cup granulated sugar.
Add 1 1/2 cups beer (any kind will do) and 2 large eggs to the dry ingredients.
Stir gently with a spoon until just combined. Then, use your hands to mix until a shaggy dough forms. The dough will be sticky.
Place the dough in the prepared loaf pan and shape it into a loaf.
(Optional) Whisk together 1 egg white and brush it over the top of the bread. Sprinkle lightly with 1/4 teaspoon salt and a pinch of garlic powder.
Bake for 60-70 minutes, or until a wooden skewer inserted into the center comes out clean.
Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

293 g

Sugar

209g

Fat

19g

Carbs

151g

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Perguntas frequentes

Quanto tempo leva para fazer Bacaba Black Pepper Beer Bread?

Bacaba Black Pepper Beer Bread leva cerca de 110 minutos do início ao fim — aproximadamente 15 minutos de preparo e 95 minutos de cozimento.

Quantas calorias tem Bacaba Black Pepper Beer Bread?

Bacaba Black Pepper Beer Bread tem aproximadamente 2350.3 calorias por porção, com cerca de 139 g de proteína, 151 g de carboidratos e 23 g de gordura.

De quais ingredientes preciso para Bacaba Black Pepper Beer Bread?

Os principais ingredientes de Bacaba Black Pepper Beer Bread são Flour, Sugar, Baking Powder, Beer, Salt, Black Pepper. Veja a lista completa com as medidas acima.