Beer Marinated Grilled Steak Receita

Elevate your grilling game with this flavorful Beer Marinated Grilled Steak recipe! Inspired by Epicurious, this recipe boasts bold, garlicky flavors that will tantalize your taste buds. Using a simple marinade of beer and aromatic spices, this recipe is incredibly versatile – perfect for any cut of steak, from hanger steak to flavorful scotch fillets. Whether you're cooking on a skillet or BBQ, this recipe guarantees a juicy, tender, and intensely flavorful steak every time. Get ready to impress!

Preparo 20 min

Cozimento 1460 min

Calorias 535.1 kcal

Proteína 71g

Avaliação Seja o primeiro

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Beer Marinated Grilled Steak

1/4 cup soy sauce
1/4 cup olive oil
4 cloves minced garlic
Dijon mustard
Fresh Rosemary
2 tablespoons Worcestershire sauce
1 teaspoon black pepper
1 cup beer
1.5-2 pounds steak
2 tablespoons brown sugar
1 teaspoon dried thyme

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Como fazer Beer Marinated Grilled Steak

In a bowl, whisk together 1/4 cup olive oil, 1/4 cup soy sauce, 2 tablespoons Worcestershire sauce, 2 tablespoons brown sugar, 4 cloves minced garlic, 1 teaspoon black pepper, 1 teaspoon dried thyme, and 1 cup of your favorite beer.
Place steaks (about 1.5-2 pounds total) in a large zip-top bag. Pour marinade over steaks, ensuring they are fully coated.
Marinate in the refrigerator for at least 4 hours, or preferably overnight (up to 24 hours), turning occasionally.
Preheat grill or skillet to high heat. Remove steaks from marinade, reserving marinade. Shake off excess marinade.
Grill or pan-fry steaks for 4-6 minutes per side for medium-rare, or to your desired doneness. Baste with reserved marinade during the last minute of cooking.
Remove steaks from heat and let rest for 5 minutes before slicing.
Slice steaks thinly against the grain. Spoon pan juices or any remaining marinade over the steak and serve. Garnish with fresh herbs if desired.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

Fat

74g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Steak Recipes American Summer Recipes Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Very Low Carbs Main Dish Beef 1 Day Or More Dietary High Protein Low Carb High In Something Low In Something Meat Steaks

Perguntas frequentes

Quanto tempo leva para fazer Beer Marinated Grilled Steak?

Beer Marinated Grilled Steak leva cerca de 1480 minutos do início ao fim — aproximadamente 20 minutos de preparo e 1460 minutos de cozimento.

Quantas calorias tem Beer Marinated Grilled Steak?

Beer Marinated Grilled Steak tem aproximadamente 535.1 calorias por porção, com cerca de 71 g de proteína, 0 g de carboidratos e 62 g de gordura.

De quais ingredientes preciso para Beer Marinated Grilled Steak?

Os principais ingredientes de Beer Marinated Grilled Steak são Soy Sauce, Olive Oil, Garlic Cloves, Dijon Mustard, Fresh Rosemary, Worcestershire Sauce. Veja a lista completa com as medidas acima.