Betty Crocker's Classic Bread Turkey Stuffing Receita

This Thanksgiving, elevate your holiday feast with Betty Crocker's Classic Bread Turkey Stuffing! This recipe, a family favorite passed down through generations, delivers the warm, comforting flavors that make Thanksgiving truly special. Imagine the aroma of savory herbs and tender bread filling your kitchen, creating a dish so delicious, it's perfect hot from the oven or enjoyed cold the next day. This recipe generously serves a 12-pound turkey, yielding approximately three quarts of mouthwatering stuffing.

Preparo 20 min
Cozimento 15 min
Calorias 1049.5 kcal
Proteína 30g
Avaliação Seja o primeiro
Betty Crocker's Classic Bread Turkey Stuffing 173

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Betty Crocker's Classic Bread Turkey Stuffing

  • 10 cups dry bread cubes
  • 1/2 cup butter, melted
  • 1 cup chopped onion
  • 1 cup chopped celery
  • Mushroom
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon pepper
  • 1 teaspoon ground sage
  • 1 1/2 cups chicken broth
  • 1 teaspoon dried thyme leaves
  • 1/2 teaspoon poultry seasoning
  • 2 large eggs, slightly beaten

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Betty Crocker's Classic Bread Turkey Stuffing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Betty Crocker's Classic Bread Turkey Stuffing

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine bread cubes, celery, onion, sage, thyme, poultry seasoning, salt, and pepper.
  3. In a separate bowl, whisk together melted butter, chicken broth, and eggs.
  4. Pour the wet ingredients over the dry ingredients and gently toss to combine, ensuring all bread is moistened.
  5. Stuff the turkey cavity loosely, leaving some space for expansion during cooking. Place any remaining stuffing in a greased casserole dish.
  6. Bake the stuffing alongside the turkey for approximately 15 minutes, or until heated through and lightly browned. If baking in a separate dish, bake for 30-40 minutes, or until golden brown and heated through.
  7. Remove from oven and let stand for 10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

105 g

Sugar

41g

Fat

201g

Carbs

32g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Betty Crocker's Classic Bread Turkey Stuffing?

Betty Crocker's Classic Bread Turkey Stuffing leva cerca de 35 minutos do início ao fim — aproximadamente 20 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Betty Crocker's Classic Bread Turkey Stuffing?

Betty Crocker's Classic Bread Turkey Stuffing tem aproximadamente 1049.5 calorias por porção, com cerca de 30 g de proteína, 32 g de carboidratos e 103 g de gordura.

De quais ingredientes preciso para Betty Crocker's Classic Bread Turkey Stuffing?

Os principais ingredientes de Betty Crocker's Classic Bread Turkey Stuffing são Bread, Unsalted Butter, Onion, Celery, Mushroom, Salt. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação