Blue Ribbon Meatloaf Receita

This Blue Ribbon Meatloaf recipe is guaranteed to be a crowd-pleaser! Juicy, flavorful, and topped with crispy bacon, it's the perfect comfort food for family dinners or special occasions. Easy to follow instructions and simple ingredients make this recipe a must-try for both beginner and experienced cooks.

Preparo 20 min

Cozimento 80 min

Calorias 634.2 kcal

Proteína 78g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Blue Ribbon Meatloaf

Dry Onion Soup Mix
1/2 cup sour cream
2 large eggs
2 pounds ground beef (80/20 blend recommended)
Soft Breadcrumbs
6-8 slices bacon

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Como fazer Blue Ribbon Meatloaf

Preheat oven to 500°F (260°C).
In a large bowl, combine 1 packet (1 ounce) onion soup mix and 1/2 cup sour cream until smooth.
Add 2 large eggs and whisk gently into the sour cream mixture.
Add 2 pounds ground beef (80/20 blend recommended) to the bowl.
Gradually mix in 1 1/2 cups breadcrumbs, mixing gently until just combined. Do not overmix.
Shape the meatloaf mixture into a loaf (approximately 9x5 inches) and place it in a loaf pan.
Lay 6-8 slices of bacon evenly over the top of the meatloaf.
Place the loaf pan in the preheated 500°F (260°C) oven for 15 minutes.
Reduce oven temperature to 375°F (190°C).
Continue baking for 45-55 minutes, or until the internal temperature reaches 160°F (71°C).
Let the meatloaf rest for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

10g

Fat

100g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Southern Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Main Dish Beef Kid Friendly Dietary Low Carb Ground Beef Low In Something Meat 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Blue Ribbon Meatloaf?

Blue Ribbon Meatloaf leva cerca de 100 minutos do início ao fim — aproximadamente 20 minutos de preparo e 80 minutos de cozimento.

Quantas calorias tem Blue Ribbon Meatloaf?

Blue Ribbon Meatloaf tem aproximadamente 634.2 calorias por porção, com cerca de 78 g de proteína, 4 g de carboidratos e 70 g de gordura.

De quais ingredientes preciso para Blue Ribbon Meatloaf?

Os principais ingredientes de Blue Ribbon Meatloaf são Dry Onion Soup Mix, Sour Cream, Eggs, Ground Beef, Soft Breadcrumbs, Bacon. Veja a lista completa com as medidas acima.