Blue Ribbon Meatloaf Recette

This Blue Ribbon Meatloaf recipe is guaranteed to be a crowd-pleaser! Juicy, flavorful, and topped with crispy bacon, it's the perfect comfort food for family dinners or special occasions. Easy to follow instructions and simple ingredients make this recipe a must-try for both beginner and experienced cooks.

Préparation 20 min

Cuisson 80 min

Calories 634.2 kcal

Protéines 78g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Blue Ribbon Meatloaf

Dry Onion Soup Mix
1/2 cup sour cream
2 large eggs
2 pounds ground beef (80/20 blend recommended)
Soft Breadcrumbs
6-8 slices bacon

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Comment préparer Blue Ribbon Meatloaf

Preheat oven to 500°F (260°C).
In a large bowl, combine 1 packet (1 ounce) onion soup mix and 1/2 cup sour cream until smooth.
Add 2 large eggs and whisk gently into the sour cream mixture.
Add 2 pounds ground beef (80/20 blend recommended) to the bowl.
Gradually mix in 1 1/2 cups breadcrumbs, mixing gently until just combined. Do not overmix.
Shape the meatloaf mixture into a loaf (approximately 9x5 inches) and place it in a loaf pan.
Lay 6-8 slices of bacon evenly over the top of the meatloaf.
Place the loaf pan in the preheated 500°F (260°C) oven for 15 minutes.
Reduce oven temperature to 375°F (190°C).
Continue baking for 45-55 minutes, or until the internal temperature reaches 160°F (71°C).
Let the meatloaf rest for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

10g

Fat

100g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Southern Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Main Dish Beef Kid Friendly Dietary Low Carb Ground Beef Low In Something Meat 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Blue Ribbon Meatloaf ?

Blue Ribbon Meatloaf prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Blue Ribbon Meatloaf ?

Blue Ribbon Meatloaf contient environ 634.2 calories par portion, avec environ 78 g de protéines, 4 g de glucides et 70 g de lipides.

De quels ingrédients ai-je besoin pour Blue Ribbon Meatloaf ?

Les principaux ingrédients de Blue Ribbon Meatloaf sont Dry Onion Soup Mix, Sour Cream, Eggs, Ground Beef, Soft Breadcrumbs, Bacon. Consultez la liste complète avec les quantités ci-dessus.