Butterscotch Crumb Apple Pie Receita

Indulge in this irresistible Butterscotch Crumb Apple Pie recipe, a family favorite adapted from the Nestle Toll House recipe collection! This warm, comforting dessert features a flaky crust, sweet and tart apples, and a crunchy butterscotch crumb topping. Perfect for autumn gatherings or a cozy night in.

Preparo 20 min
Cozimento 60 min
Calorias 417.9 kcal
Proteína 7g
Avaliação Seja o primeiro
Butterscotch Crumb Apple Pie 41

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Butterscotch Crumb Apple Pie

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Como fazer Butterscotch Crumb Apple Pie

  1. Preheat oven to 375°F (190°C).
  2. **Prepare the Filling:**
  3. Peel, core, and slice 6 medium apples (about 6 cups).
  4. In a large bowl, combine the sliced apples with 2 tablespoons of lemon juice. Toss gently to coat.
  5. In a separate small bowl, whisk together ¾ cup granulated sugar, ¼ cup all-purpose flour, 1 teaspoon ground cinnamon, and ¼ teaspoon salt.
  6. Pour the sugar mixture over the apples and toss until the apples are evenly coated.
  7. If using a frozen pie crust, use a deep-dish type. Place the crust on a baking sheet and bake for 10 minutes to partially thaw.
  8. Pour the apple filling into the pie crust.
  9. Cover the edges of the pie crust with aluminum foil to prevent burning.
  10. Bake for 20 minutes at 375°F (190°C).
  11. **Prepare the Topping:**
  12. In a double boiler or heat-safe bowl set over a pan of simmering water, melt 1 cup butterscotch chips and ¼ cup (½ stick) unsalted butter, stirring frequently until smooth.
  13. Remove from heat and stir in ¼ cup all-purpose flour and a pinch of salt.
  14. Mix until the mixture resembles coarse crumbs.
  15. Remove the aluminum foil from the pie crust.
  16. Sprinkle the crumb topping evenly over the apple filling.
  17. Bake for an additional 20-25 minutes, or until the crust is golden brown and the filling is bubbly.
  18. Let cool slightly before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

133g

Fat

53g

Carbs

19g

Perguntas frequentes

Quanto tempo leva para fazer Butterscotch Crumb Apple Pie?

Butterscotch Crumb Apple Pie leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Butterscotch Crumb Apple Pie?

Butterscotch Crumb Apple Pie tem aproximadamente 417.9 calorias por porção, com cerca de 7 g de proteína, 19 g de carboidratos e 30 g de gordura.

De quais ingredientes preciso para Butterscotch Crumb Apple Pie?

Os principais ingredientes de Butterscotch Crumb Apple Pie são Tart Cooking Apples, Lemon Juice, Sugar, All Purpose Flour, Cinnamon, Salt. Veja a lista completa com as medidas acima.

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