Celeriac Gratin With Blue Cheese And Bacon Receita

Indulge in this irresistible Celeriac Gratin with Blue Cheese and Bacon! This creamy, dreamy, and decadent side dish is perfect for a special occasion or a cozy weeknight supper. Serve it alongside roast pork, beef, or game for a truly unforgettable meal. Alternatively, enjoy it as a hearty vegetarian main course, satisfying six hungry guests. Prepare to be amazed by the rich flavors and delightful textures!

Preparo 20 min
Cozimento 75 min
Calorias 413.8 kcal
Proteína 25g
Avaliação Seja o primeiro
Celeriac Gratin With Blue Cheese And Bacon 83

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Ingredientes para Celeriac Gratin With Blue Cheese And Bacon

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Como fazer Celeriac Gratin With Blue Cheese And Bacon

  1. Preheat oven to 375°F (190°C).
  2. Cook bacon until crispy. Remove from pan, crumble, and set aside.
  3. In a large saucepan, melt butter over medium heat. Add minced garlic and cook for 1 minute until fragrant.
  4. Stir in flour and cook for 1 minute, forming a roux.
  5. Gradually whisk in heavy cream until smooth. Bring to a simmer, then reduce heat and cook for 5 minutes, stirring occasionally, until slightly thickened.
  6. Remove from heat and stir in nutmeg, Parmesan cheese, salt, and pepper.
  7. In a greased 9x13 inch baking dish, layer half of the celeriac slices. Sprinkle with half of the blue cheese and half of the crumbled bacon.
  8. Pour half of the cream sauce over the celeriac. Repeat layers with remaining celeriac, blue cheese, bacon, and cream sauce.
  9. Sprinkle the top with Gruyère cheese.
  10. Bake for 45-60 minutes, or until the gratin is golden brown and bubbly and the celeriac is tender.
  11. Let stand for 10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

21g

Fat

80g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes European French American Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Bacon Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion Main Dish Side Dishes Eggs Dairy Pork Easy European Dinner Party English Cheese Comfort Food Inexpensive Meat Taste Mood Savory Presentation Served Hot 3 Steps Or Less 4 Hours Or Less

Perguntas frequentes

Quanto tempo leva para fazer Celeriac Gratin With Blue Cheese And Bacon?

Celeriac Gratin With Blue Cheese And Bacon leva cerca de 95 minutos do início ao fim — aproximadamente 20 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Celeriac Gratin With Blue Cheese And Bacon?

Celeriac Gratin With Blue Cheese And Bacon tem aproximadamente 413.8 calorias por porção, com cerca de 25 g de proteína, 8 g de carboidratos e 46 g de gordura.

De quais ingredientes preciso para Celeriac Gratin With Blue Cheese And Bacon?

Os principais ingredientes de Celeriac Gratin With Blue Cheese And Bacon são Celeriac, Parsnips, Unsalted Butter, Salt & Freshly Ground Black Pepper, Nutmeg, Fresh Thyme Leave. Veja a lista completa com as medidas acima.

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