Choereg Bread Machine Receita

Indulge in the irresistible aroma and taste of homemade Armenian Choereg bread! This easy bread machine recipe guides you through making this sweet, subtly spiced bread, perfect for any occasion. Featuring the fragrant warmth of mahleb and caraway seeds (easily found at Middle Eastern grocery stores), this recipe simplifies the traditional process. Get ready to enjoy soft, golden-brown loaves in under an hour!

Preparo 20 min
Cozimento 15 min
Calorias 483.8 kcal
Proteína 22g
Avaliação Seja o primeiro
Choereg Bread Machine 31

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Ingredientes para Choereg Bread Machine

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Como fazer Choereg Bread Machine

  1. In a large bowl, combine 1 cup warm water (105-115°F), 2 teaspoons active dry yeast, and 1 tablespoon sugar. Let stand for 5-10 minutes until foamy.
  2. Add the following ingredients to your bread machine in the order specified by your manufacturer's instructions: 1/4 cup vegetable oil, 1 large egg, 1 teaspoon salt, 1/2 cup sugar, 1 tablespoon mahleb, 1 tablespoon caraway seeds, 4 cups all-purpose flour, and the yeast mixture.
  3. Select the dough setting on your bread machine and let it run.
  4. Once the dough cycle is complete, gently turn the dough out onto a lightly floured surface.
  5. Divide the dough into 24 equal pieces (approximately 1.5 oz each).
  6. Roll each piece into a long rope (about 12 inches). Braid three ropes together to create individual choereg strands.
  7. Let the braided loaves rise for 30-60 minutes in a warm place, or until doubled in size.
  8. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  9. Brush the braided loaves with an egg wash (1 egg beaten with 1 tablespoon of water).
  10. Sprinkle generously with sesame seeds.
  11. Bake for 15-20 minutes, or until golden brown and the internal temperature reaches 200°F (93°C).
  12. Let cool completely on a wire rack before serving. Enjoy your delicious Armenian Choereg!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

82g

Fat

42g

Carbs

25g

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Perguntas frequentes

Quanto tempo leva para fazer Choereg Bread Machine?

Choereg Bread Machine leva cerca de 35 minutos do início ao fim — aproximadamente 20 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Choereg Bread Machine?

Choereg Bread Machine tem aproximadamente 483.8 calorias por porção, com cerca de 22 g de proteína, 25 g de carboidratos e 23 g de gordura.

De quais ingredientes preciso para Choereg Bread Machine?

Os principais ingredientes de Choereg Bread Machine são Eggs, Salted Butter, Whole Milk, Bread Flour, Sugar, Yeast. Veja a lista completa com as medidas acima.

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